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Researcher · DSM (Netherlands) · Netherlands

Gertruud C. M. Bakker

Gertruud C. M. Bakker publishes mostly in Animal Science and Zoology, Physiology and Epidemiology, on topics such as Animal Nutrition and Physiology, Meat and Animal Product Quality and Regulation of Appetite and Obesity.

OpenAlex
World rank
#2,130,371
of 7,710,434 ranked researchers
Rank in Netherlands
#46,030
of 107,149
Works
46
Citations
1.4k
Citations per work
29.6
h-index
17
i10-index 18Top 22% in Animal Science and Zoology
Gertruud C. M. Bakker

What does Gertruud C. M. Bakker research?

Gertruud C. M. Bakker's work is mostly in Agricultural and Biological Sciences (29%), Medicine (13%), Biochemistry, Genetics and Molecular Biology (9%).

Everything else: 20 works · 43.7% of their workLife Sciences: 20 works · 42.9% of their workAgricultural and Biological Sciences: 14 works · 29.5% of their workAnimal Science and Zoology: 14 works · 29.5% of their workBiochemistry, Genetics and Molecular Biology: 4 works · 8.6% of their workMolecular Biology: 2 works · 4.8% of their workGenetics: 2 works · 3.8% of their workNeuroscience: 2 works · 4.8% of their workEndocrine and Autonomic Systems: 2 works · 4.8% of their workHealth Sciences: 6 works · 13.4% of their workMedicine: 6 works · 13.4% of their workEpidemiology: 3 works · 6.7% of their workPhysiology: 3 works · 6.7% of their workTHEIR WORKGertruud C. M.Bakker46works
Life Sciences43%Health Sciences13%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else2043.7%
    1. Agricultural and Biological Sciences1429.5%
    2. Biochemistry, Genetics and Molecular Biology48.6%
    3. Neuroscience24.8%
    1. Medicine613.4%
  1. 1Animal Science and Zoology30% of their works
  2. 2Physiology7% of their works
  3. 3Epidemiology7% of their works
  4. 4Molecular Biology5% of their works
  5. 5Endocrine and Autonomic Systems5% of their works
  6. 6Genetics4% of their works

Research topics

Which keywords describe Gertruud C. M. Bakker's research?

The keywords of their largest research topics: Amino Acids, Gut Microbiota, Metabolic Syndrome, Inflammation, Obesity, Meat Quality, Protein Oxidation and Adipose Tissue.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 19 words, with their numbers
  1. Amino Acids191 topic
  2. Gut Microbiota191 topic
  3. Metabolic Syndrome133 topics
  4. Inflammation102 topics
  5. Obesity102 topics
  6. Meat Quality81 topic
  7. Protein Oxidation81 topic
  8. Adipose Tissue51 topic
  9. Ghrelin51 topic
  10. Insulin Resistance51 topic
  11. Ketogenic Diet51 topic
  12. Leptin51 topic
  13. Low-Carbohydrate Diet51 topic
  14. Animal Welfare41 topic
  15. Methane Production41 topic
  16. Ruminant Nutrition41 topic
  17. Stress Indicators41 topic
  18. Nutrigenomics31 topic
  19. Personalized Nutrition31 topic

Where does Gertruud C. M. Bakker work?

Gertruud C. M. Bakker's main affiliation in the publication record is DSM (Netherlands), Netherlands.

How many publications and citations does Gertruud C. M. Bakker have?

OpenAlex counts 46 works and 1,362 citations for Gertruud C. M. Bakker, an h-index of 17, ranking #2,130,371 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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