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Researcher · Ştefan cel Mare University of Suceava · Romania

Georgiana Gabriela Codină

Georgiana Gabriela Codină publishes mostly in Nutrition and Dietetics, Food Science and Public Health, Environmental and Occupational Health, on topics such as Food composition and properties, Microbial Metabolites in Food Biotechnology and Meat and Animal Product Quality.

ORCID 0000-0002-6575-0078 OpenAlex
World rank
#1,100,871
of 1,633,909 ranked researchers
Rank in Romania
#1,847
of 4,540
Works
20
Citations
27
Citations per work
1.4

What does Georgiana Gabriela Codină research?

Nutrition and Dietetics: 31.6%Food Science: 26.3%Public Health, Environmental and Occupational Health: 5.3%Pathology and Forensic Medicine: 5.3%other fields: 31.5%32%top field
Nutrition and Dietetics31.6%Food Science26.3%Public Health, Environmental and Occupational Health5.3%Pathology and Forensic Medicine5.3%other fields31.5%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Nutrition and Dietetics32% of their works
  2. 2Food Science26% of their works
  3. 3Public Health, Environmental and Occupational Health5% of their works
  4. 4Pathology and Forensic Medicine5% of their works
  5. 5Animal Science and Zoology5% of their works
  6. 6Molecular Biology5% of their works

Research topics

Which keywords describe Georgiana Gabriela Codină's research?

The keywords of their largest research topics: Dietary Fiber, Health Benefits, Prebiotics, Rheological Properties, Antioxidant Activity, Fermentation, Fructans and Glycemic Index.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 22 words, with their numbers
  1. Dietary Fiber42 topics
  2. Health Benefits42 topics
  3. Prebiotics32 topics
  4. Rheological Properties32 topics
  5. Antioxidant Activity22 topics
  6. Fermentation22 topics
  7. Fructans21 topic
  8. Glycemic Index21 topic
  9. Inulin21 topic
  10. Starch21 topic
  11. Food Security11 topic
  12. Hydrocolloids11 topic
  13. Korean Traditional Food11 topic
  14. Lactic Acid Bacteria11 topic
  15. Meat Quality11 topic
  16. Microbial Modulation11 topic
  17. Nutrition11 topic
  18. Probiotics11 topic
  19. Protein Oxidation11 topic
  20. Quality Characteristics11 topic
  21. Thickening Agents11 topic
  22. Wine Yeasts11 topic

Where does Georgiana Gabriela Codină work?

Georgiana Gabriela Codină's main affiliation in the publication record is Ştefan cel Mare University of Suceava, Romania.

How many publications and citations does Georgiana Gabriela Codină have?

Science Explorer counts 20 works and 27 citations for Georgiana Gabriela Codină, ranking #1,100,871 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.