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Researcher · University of Padua · Italy

Gian Maria Chiericato

Gian Maria Chiericato publishes mostly in Animal Science and Zoology, Plant Science and General Agricultural and Biological Sciences, on topics such as Animal Nutrition and Physiology, Rabbits: Nutrition, Reproduction, Health and Livestock and Poultry Management.

OpenAlex
World rank
#5,265,477
of 7,710,434 ranked researchers
Rank in Italy
#176,663
of 242,206
Works
43
Citations
287
Citations per work
6.7
h-index
6
i10-index 5Top 77% in Animal Science and Zoology
Gian Maria Chiericato

What does Gian Maria Chiericato research?

Gian Maria Chiericato's work is mostly in Agricultural and Biological Sciences (80%), Environmental Science (3%).

Life Sciences: 34 works · 80.0% of their workAgricultural and Biological Sciences: 34 works · 80.0% of their workAnimal Science and Zoology: 24 works · 56.7% of their workPlant Science: 5 works · 11.1% of their workGeneral Agricultural and Biological Sciences: 2 works · 5.6% of their workAgronomy and Crop Science: 2 works · 4.4% of their workFood Science: 1 works · 2.2% of their workEverything else: 7 works · 16.7% of their workPhysical Sciences: 1 works · 3.3% of their workEnvironmental Science: 1 works · 3.3% of their workEcology: 1 works · 3.3% of their workTHEIR WORKGian MariaChiericato43works
Life Sciences80%Physical Sciences3%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences3480.0%
  2. Everything else716.7%
    1. Environmental Science13.3%
  1. 1Animal Science and Zoology57% of their works
  2. 2Plant Science11% of their works
  3. 3General Agricultural and Biological Sciences6% of their works
  4. 4Agronomy and Crop Science4% of their works
  5. 5Ecology3% of their works
  6. 6Food Science2% of their works

Research topics

Which keywords describe Gian Maria Chiericato's research?

The keywords of their largest research topics: Amino Acids, Gut Microbiota, Quality, Rabbit Meat, Food Security, Meat Quality, Chicken Domestication and Genetic Diversity.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Amino Acids241 topic
  2. Gut Microbiota241 topic
  3. Quality161 topic
  4. Rabbit Meat161 topic
  5. Food Security112 topics
  6. Meat Quality82 topics
  7. Chicken Domestication61 topic
  8. Genetic Diversity61 topic
  9. Agriculture51 topic
  10. Antioxidant Properties51 topic
  11. Moringa oleifera51 topic
  12. Plant Genetics51 topic
  13. Food Safety41 topic
  14. Heavy Metal Pollution41 topic
  15. Lipid Oxidation41 topic
  16. Protein Oxidation41 topic
  17. Environmental Impact31 topic
  18. Sustainable Diets31 topic

Where does Gian Maria Chiericato work?

Gian Maria Chiericato's main affiliation in the publication record is University of Padua, Italy.

How many publications and citations does Gian Maria Chiericato have?

OpenAlex counts 43 works and 287 citations for Gian Maria Chiericato, an h-index of 6, ranking #5,265,477 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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