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Researcher · Cereal Research (Hungary) · Hungary

H. M. R. Hintzer

H. M. R. Hintzer publishes mostly in Nutrition and Dietetics, Plant Science and Food Science, on topics such as Food composition and properties, Wheat and Barley Genetics and Pathology and Agriculture, Plant Science, Crop Management.

OpenAlex
World rank
#5,771,758
of 7,710,434 ranked researchers
Rank in Hungary
#15,551
of 25,218
Works
18
Citations
23
Citations per work
1.3
h-index
2
i10-index 1Top 99% in Nutrition and Dietetics
H. M. R. Hintzer

What does H. M. R. Hintzer research?

H. M. R. Hintzer's work is mostly in Agricultural and Biological Sciences (47%), Nursing (31%), Engineering (6%).

Life Sciences: 9 works · 47.3% of their workAgricultural and Biological Sciences: 9 works · 47.3% of their workPlant Science: 6 works · 30.6% of their workFood Science: 2 works · 11.1% of their workEcology, Evolution, Behavior and Systematics: 1 works · 5.6% of their workHealth Sciences: 6 works · 30.6% of their workNursing: 6 works · 30.6% of their workNutrition and Dietetics: 6 works · 30.6% of their workEverything else: 3 works · 16.5% of their workPhysical Sciences: 1 works · 5.6% of their workEngineering: 1 works · 5.6% of their workElectrical and Electronic Engineering: 1 works · 2.8% of their workMechanical Engineering: 1 works · 2.8% of their workTHEIR WORKH. M. R. Hintzer18works
Life Sciences47%Physical Sciences6%Health Sciences31%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences947.3%
    1. Nursing630.6%
  3. Everything else316.5%
    1. Engineering15.6%
  1. 1Nutrition and Dietetics31% of their works
  2. 2Plant Science31% of their works
  3. 3Food Science11% of their works
  4. 4Ecology, Evolution, Behavior and Systematics6% of their works
  5. 5Electrical and Electronic Engineering3% of their works
  6. 6Mechanical Engineering3% of their works

Research topics

Which keywords describe H. M. R. Hintzer's research?

The keywords of their largest research topics: Dietary Fiber, Health Benefits, Glycemic Index, Starch, Genetics, Wheat, Nutrient Sources and Organic Fertilizers.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Dietary Fiber112 topics
  2. Health Benefits112 topics
  3. Glycemic Index91 topic
  4. Starch91 topic
  5. Genetics51 topic
  6. Wheat51 topic
  7. Nutrient Sources31 topic
  8. Organic Fertilizers31 topic
  9. Ecological Statistics21 topic
  10. Fructans21 topic
  11. Inulin21 topic
  12. Meta-Analysis21 topic
  13. Nanoemulsions21 topic
  14. Phytase21 topic
  15. Phytic Acid21 topic
  16. Proteins21 topic
  17. Maize Yield11 topic
  18. Nitrogen Uptake11 topic

Where does H. M. R. Hintzer work?

H. M. R. Hintzer's main affiliation in the publication record is Cereal Research (Hungary), Hungary.

How many publications and citations does H. M. R. Hintzer have?

OpenAlex counts 18 works and 23 citations for H. M. R. Hintzer, an h-index of 2, ranking #5,771,758 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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