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Researcher · Univates · Brazil

Hans Fröder

Hans Fröder publishes mostly in Food Science, Molecular Biology and Biotechnology, on topics such as Salmonella and Campylobacter epidemiology, Identification and Quantification in Food and Food Safety and Hygiene.

ORCID 0000-0003-1551-236X OpenAlex
World rank
#5,656,619
of 7,710,434 ranked researchers
Rank in Brazil
#124,342
of 253,246
Works
41
Citations
229
Citations per work
5.6
h-index
4
i10-index 2Top 86% in Food Science
Hans Fröder

What does Hans Fröder research?

Hans Fröder's work is mostly in Agricultural and Biological Sciences (38%), Biochemistry, Genetics and Molecular Biology (25%), Engineering (4%).

Life Sciences: 26 works · 62.8% of their workAgricultural and Biological Sciences: 16 works · 38.1% of their workFood Science: 12 works · 29.5% of their workAgronomy and Crop Science: 2 works · 4.8% of their workForestry: 2 works · 3.8% of their workBiochemistry, Genetics and Molecular Biology: 10 works · 24.7% of their workMolecular Biology: 7 works · 17.1% of their workBiotechnology: 3 works · 7.6% of their workEverything else: 14 works · 33.4% of their workPhysical Sciences: 2 works · 3.8% of their workEngineering: 2 works · 3.8% of their workBiomedical Engineering: 2 works · 3.8% of their workTHEIR WORKHans Fröder41works
Life Sciences63%Physical Sciences4%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1638.1%
    2. Biochemistry, Genetics and Molecular Biology1024.7%
  2. Everything else1433.4%
    1. Engineering23.8%
  1. 1Food Science30% of their works
  2. 2Molecular Biology17% of their works
  3. 3Biotechnology8% of their works
  4. 4Agronomy and Crop Science5% of their works
  5. 5Biomedical Engineering4% of their works
  6. 6Forestry4% of their works

Research topics

Which keywords describe Hans Fröder's research?

The keywords of their largest research topics: Foodborne Illness, Pathogenicity, Food Safety, Campylobacter, Salmonella, DNA Barcoding, Food Authentication and Consumer Awareness.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 19 words, with their numbers
  1. Foodborne Illness172 topics
  2. Pathogenicity172 topics
  3. Food Safety132 topics
  4. Campylobacter121 topic
  5. Salmonella121 topic
  6. DNA Barcoding111 topic
  7. Food Authentication111 topic
  8. Consumer Awareness81 topic
  9. Hygiene Practices81 topic
  10. Prebiotics71 topic
  11. Probiotics71 topic
  12. Quantitative61 topic
  13. Real-Time PCR61 topic
  14. Bovine Mastitis51 topic
  15. Listeria monocytogenes51 topic
  16. Milk Quality51 topic
  17. fresh produce51 topic
  18. Forest Biomass41 topic
  19. Wood Residues41 topic

Where does Hans Fröder work?

Hans Fröder's main affiliation in the publication record is Univates, Brazil.

How many publications and citations does Hans Fröder have?

OpenAlex counts 41 works and 229 citations for Hans Fröder, an h-index of 4, ranking #5,656,619 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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