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Researcher · Institut de Veille Sanitaire · France

Henriette de Valk

Henriette de Valk publishes mostly in Food Science, Infectious Diseases and Public Health, Environmental and Occupational Health, on topics such as Salmonella and Campylobacter epidemiology, Viral gastroenteritis research and epidemiology and Listeria monocytogenes in Food Safety.

ORCID 0000-0002-5928-7689 OpenAlex
World rank
#274,154
of 7,710,434 ranked researchers
Rank in France
#16,331
of 324,115
Works
183
Citations
8.4k
Citations per work
45.9
h-index
49
i10-index 99Top 1.6% in Food Science
Henriette de Valk

What does Henriette de Valk research?

Henriette de Valk's work is mostly in Medicine (32%), Agricultural and Biological Sciences (18%), Biochemistry, Genetics and Molecular Biology (16%).

Life Sciences: 62 works · 34.1% of their workAgricultural and Biological Sciences: 33 works · 17.9% of their workFood Science: 33 works · 17.9% of their workBiochemistry, Genetics and Molecular Biology: 30 works · 16.2% of their workEndocrinology: 18 works · 9.9% of their workBiotechnology: 12 works · 6.3% of their workEverything else: 62 works · 33.9% of their workHealth Sciences: 59 works · 32.0% of their workMedicine: 59 works · 32.0% of their workInfectious Diseases: 25 works · 13.9% of their workPublic Health, Environmental and Occupational Health: 22 works · 12.0% of their workEpidemiology: 11 works · 6.1% of their workTHEIR WORKHenriette de Valk183works
Life Sciences34%Health Sciences32%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences3317.9%
    2. Biochemistry, Genetics and Molecular Biology3016.2%
  2. Everything else6233.9%
    1. Medicine5932.0%
  1. 1Food Science18% of their works
  2. 2Infectious Diseases14% of their works
  3. 3Public Health, Environmental and Occupational Health12% of their works
  4. 4Endocrinology10% of their works
  5. 5Biotechnology6% of their works
  6. 6Epidemiology6% of their works

Research topics

Which keywords describe Henriette de Valk's research?

The keywords of their largest research topics: Epidemiology, Pathogenicity, Infection, Foodborne Illness, Campylobacter, Salmonella, Food Safety and Vaccine Development.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 22 words, with their numbers
  1. Epidemiology1284 topics
  2. Pathogenicity1113 topics
  3. Infection912 topics
  4. Foodborne Illness852 topics
  5. Campylobacter561 topic
  6. Salmonella561 topic
  7. Food Safety552 topics
  8. Vaccine Development502 topics
  9. Norovirus351 topic
  10. Rotavirus351 topic
  11. Listeria monocytogenes291 topic
  12. fresh produce291 topic
  13. Consumer Awareness261 topic
  14. Escherichia coli261 topic
  15. Hygiene Practices261 topic
  16. Virulence261 topic
  17. Arboviral Diseases241 topic
  18. Zika Virus241 topic
  19. Cholera131 topic
  20. One Health131 topic
  21. Vibrio cholerae131 topic
  22. Zoonotic Diseases131 topic

Where does Henriette de Valk work?

Henriette de Valk's main affiliation in the publication record is Institut de Veille Sanitaire, France.

How many publications and citations does Henriette de Valk have?

OpenAlex counts 183 works and 8,403 citations for Henriette de Valk, an h-index of 49, ranking #274,154 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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