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Researcher · Daejin University · South Korea

Hongmie Lee

Hongmie Lee publishes mostly in Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Marketing, on topics such as Nutrition, Health and Food Behavior, Obesity, Physical Activity, Diet and Consumer Perception and Purchasing Behavior.

ORCID 0000-0003-4810-8195 OpenAlex
World rank
#5,876,015
of 7,710,434 ranked researchers
Rank in South Korea
#110,793
of 162,609
Works
52
Citations
414
Citations per work
8.0
h-index
11
i10-index 14Top 55% in Nutrition and Dietetics
Hongmie Lee

What does Hongmie Lee research?

Hongmie Lee's work is mostly in Nursing (31%), Medicine (12%), Business, Management and Accounting (6%).

Health Sciences: 25 works · 48.1% of their workNursing: 16 works · 30.8% of their workNutrition and Dietetics: 16 works · 30.8% of their workMedicine: 6 works · 12.0% of their workPublic Health, Environmental and Occupational Health: 6 works · 12.0% of their workHealth Professions: 3 works · 5.3% of their workGeneral Health Professions: 3 works · 5.3% of their workEverything else: 18 works · 35.3% of their workSocial Sciences: 6 works · 11.3% of their workBusiness, Management and Accounting: 3 works · 6.0% of their workMarketing: 3 works · 6.0% of their workSocial Sciences: 3 works · 5.3% of their workSociology and Political Science: 3 works · 5.3% of their workLife Sciences: 3 works · 5.3% of their workAgricultural and Biological Sciences: 3 works · 5.3% of their workFood Science: 3 works · 5.3% of their workTHEIR WORKHongmie Lee52works
Life Sciences5%Health Sciences48%Social Sciences11%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Nursing1630.8%
    2. Medicine612.0%
    3. Health Professions35.3%
  2. Everything else1835.3%
    1. Business, Management and Accounting36.0%
    2. Social Sciences35.3%
    1. Agricultural and Biological Sciences35.3%
  1. 1Nutrition and Dietetics31% of their works
  2. 2Public Health, Environmental and Occupational Health12% of their works
  3. 3Marketing6% of their works
  4. 4Food Science5% of their works
  5. 5Sociology and Political Science5% of their works
  6. 6General Health Professions5% of their works

Research topics

Which keywords describe Hongmie Lee's research?

The keywords of their largest research topics: Obesity, Lifestyle, Eating Habits, Nutrition, Adolescents, Prevalence, Body Image and Fashion.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 24 words, with their numbers
  1. Obesity513 topics
  2. Lifestyle483 topics
  3. Eating Habits351 topic
  4. Nutrition351 topic
  5. Adolescents162 topics
  6. Prevalence162 topics
  7. Body Image142 topics
  8. Fashion132 topics
  9. Social Support112 topics
  10. Childhood101 topic
  11. Overweight101 topic
  12. Psychological Factors102 topics
  13. Consumer Behavior81 topic
  14. Cosmetics81 topic
  15. Health Locus of Control71 topic
  16. Health-Promoting Behaviors71 topic
  17. Eating Disorders61 topic
  18. Genetics61 topic
  19. Generation Z51 topic
  20. Metaverse51 topic
  21. Acculturation Stress41 topic
  22. Antioxidant Activity41 topic
  23. Multicultural Adolescents41 topic
  24. Quality Characteristics41 topic

Where does Hongmie Lee work?

Hongmie Lee's main affiliation in the publication record is Daejin University, South Korea.

How many publications and citations does Hongmie Lee have?

OpenAlex counts 52 works and 414 citations for Hongmie Lee, an h-index of 11, ranking #5,876,015 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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