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Researcher · National University of San Juan · Argentina

Hu You-Chi

Hu You-Chi publishes mostly in Food Science, Molecular Biology and Aquatic Science, on topics such as Seaweed-derived Bioactive Compounds, Material Properties and Processing and Food Quality and Safety Studies.

OpenAlex
World rank
#6,759,039
of 7,710,434 ranked researchers
Rank in Argentina
#29,507
of 38,473
Works
15
Citations
0
h-index
0
i10-index 0Top 100% in Food Science
Hu You-Chi

What does Hu You-Chi research?

Hu You-Chi's work is mostly in Agricultural and Biological Sciences (26%), Biochemistry, Genetics and Molecular Biology (15%), Engineering (15%).

Life Sciences: 6 works · 40.7% of their workAgricultural and Biological Sciences: 4 works · 25.9% of their workFood Science: 3 works · 18.5% of their workAquatic Science: 1 works · 7.4% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 14.8% of their workMolecular Biology: 2 works · 14.8% of their workEverything else: 6 works · 37.1% of their workPhysical Sciences: 2 works · 14.8% of their workEngineering: 2 works · 14.8% of their workBiomedical Engineering: 1 works · 7.4% of their workMechanics of Materials: 1 works · 7.4% of their workHealth Sciences: 1 works · 7.4% of their workMedicine: 1 works · 7.4% of their workBiochemistry: 1 works · 7.4% of their workTHEIR WORKHu You-Chi15works
Life Sciences41%Physical Sciences15%Health Sciences7%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences425.9%
    2. Biochemistry, Genetics and Molecular Biology214.8%
  2. Everything else637.1%
    1. Engineering214.8%
    1. Medicine17.4%
  1. 1Food Science18% of their works
  2. 2Molecular Biology15% of their works
  3. 3Aquatic Science7% of their works
  4. 4Biomedical Engineering7% of their works
  5. 5Biochemistry7% of their works
  6. 6Mechanics of Materials7% of their works

Research topics

Which keywords describe Hu You-Chi's research?

The keywords of their largest research topics: Antioxidant Activity, Nutritional Value, Bioactive Compounds, Fiber Networks, Paper Mechanics, Quality Characteristics, Seaweed and Advanced Glycation End Products.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Antioxidant Activity43 topics
  2. Nutritional Value32 topics
  3. Bioactive Compounds21 topic
  4. Fiber Networks21 topic
  5. Paper Mechanics21 topic
  6. Quality Characteristics22 topics
  7. Seaweed21 topic
  8. Advanced Glycation End Products11 topic
  9. Dehydration11 topic
  10. Drying11 topic
  11. Encapsulation Techniques11 topic
  12. Fermentation11 topic
  13. Food Irradiation11 topic
  14. Food Production11 topic
  15. HMGB111 topic
  16. Irradiation Effects11 topic
  17. Korean Traditional Food11 topic
  18. Mathematical Modeling11 topic
  19. Spray Drying11 topic

Where does Hu You-Chi work?

Hu You-Chi's main affiliation in the publication record is National University of San Juan, Argentina.

How many publications and citations does Hu You-Chi have?

OpenAlex counts 15 works and 0 citations for Hu You-Chi, an h-index of 0, ranking #6,759,039 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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