Researcher · University of Ljubljana · Slovenia
Ivan Kreft
Ivan Kreft publishes mostly in Nutrition and Dietetics, Food Science and Plant Science, on topics such as Seed and Plant Biochemistry, Food composition and properties and Microbial Metabolites in Food Biotechnology.
- World rank
- #286,802 of 7,710,434 ranked researchers
- Rank in Slovenia
- #115 of 9,404
- Works
- 177
- Citations
- 7.2k
- Citations per work
- 40.6
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