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Lindsay E. Pearce

Lindsay E. Pearce publishes mostly in Food Science, Molecular Biology and Genetics, on topics such as Probiotics and Fermented Foods, Bacterial Genetics and Biotechnology and Microbial Metabolites in Food Biotechnology.

OpenAlex
World rank
#4,639,647
of 7,710,434 ranked researchers
Rank in New Zealand
#15,918
of 21,128
Works
48
Citations
820
Citations per work
17.1
h-index
16
i10-index 22Top 26% in Food Science

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