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Researcher · Hainan Tropical Ocean University · China

Lingping Hu

Lingping Hu publishes mostly in Molecular Biology, Animal Science and Zoology and Aquatic Science, on topics such as Meat and Animal Product Quality, Protein Hydrolysis and Bioactive Peptides and Aquaculture Nutrition and Growth.

ORCID 0000-0001-8826-4526 OpenAlex
World rank
#1,802,639
of 7,710,434 ranked researchers
Rank in China
#274,608
of 978,568
Works
34
Citations
1k
Citations per work
30.1
h-index
15
i10-index 19Top 50% in Molecular Biology
Lingping Hu

What does Lingping Hu research?

Lingping Hu's work is mostly in Agricultural and Biological Sciences (40%), Biochemistry, Genetics and Molecular Biology (22%), Materials Science (8%).

Life Sciences: 21 works · 61.8% of their workAgricultural and Biological Sciences: 14 works · 40.2% of their workAnimal Science and Zoology: 5 works · 13.4% of their workAquatic Science: 4 works · 11.3% of their workInsect Science: 3 works · 9.3% of their workFood Science: 2 works · 6.2% of their workBiochemistry, Genetics and Molecular Biology: 7 works · 21.6% of their workMolecular Biology: 7 works · 21.6% of their workEverything else: 10 works · 30.0% of their workPhysical Sciences: 3 works · 8.2% of their workMaterials Science: 3 works · 8.2% of their workBiomaterials: 3 works · 8.2% of their workTHEIR WORKLingping Hu34works
Life Sciences62%Physical Sciences8%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1440.2%
    2. Biochemistry, Genetics and Molecular Biology721.6%
  2. Everything else1030.0%
    1. Materials Science38.2%
  1. 1Molecular Biology22% of their works
  2. 2Animal Science and Zoology13% of their works
  3. 3Aquatic Science11% of their works
  4. 4Insect Science9% of their works
  5. 5Biomaterials8% of their works
  6. 6Food Science6% of their works

Research topics

Which keywords describe Lingping Hu's research?

The keywords of their largest research topics: Meat Quality, Protein Oxidation, Antioxidant Activity, Bioactive Peptides, Aquaculture, Chitin, Chitosan and DNA Barcoding.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. Meat Quality121 topic
  2. Protein Oxidation121 topic
  3. Antioxidant Activity111 topic
  4. Bioactive Peptides111 topic
  5. Aquaculture102 topics
  6. Chitin61 topic
  7. Chitosan61 topic
  8. DNA Barcoding61 topic
  9. Edible Insects61 topic
  10. Fish Feed61 topic
  11. Food Authentication61 topic
  12. Food Security61 topic
  13. Nutrition61 topic
  14. Functional Foods41 topic
  15. Sea Cucumbers41 topic
  16. Artificial Diet31 topic
  17. Silkworm31 topic

Where does Lingping Hu work?

Lingping Hu's main affiliation in the publication record is Hainan Tropical Ocean University, China.

How many publications and citations does Lingping Hu have?

OpenAlex counts 34 works and 1,023 citations for Lingping Hu, an h-index of 15, ranking #1,802,639 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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