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Researcher · Orenburg State University · Russia

Lyudmila Tretyak

Lyudmila Tretyak publishes mostly in Analytical Chemistry, Food Science and Plant Science, on topics such as Analytical chemistry methods development, Meat and Animal Product Quality and Food Industry and Aquatic Biology.

ORCID 0000-0003-3410-0782 OpenAlex
World rank
#4,846,426
of 7,710,434 ranked researchers
Rank in Russia
#32,971
of 179,717
Works
16
Citations
165
Citations per work
10.3
h-index
6
i10-index 5Top 87% in Analytical Chemistry
Lyudmila Tretyak

What does Lyudmila Tretyak research?

Lyudmila Tretyak's work is mostly in Agricultural and Biological Sciences (28%), Chemistry (25%), Environmental Science (6%).

Everything else: 7 works · 41.5% of their workPhysical Sciences: 5 works · 30.6% of their workChemistry: 4 works · 25.0% of their workAnalytical Chemistry: 3 works · 19.4% of their workPhysical and Theoretical Chemistry: 1 works · 5.6% of their workEnvironmental Science: 1 works · 5.6% of their workIndustrial and Manufacturing Engineering: 1 works · 5.6% of their workLife Sciences: 4 works · 27.9% of their workAgricultural and Biological Sciences: 4 works · 27.9% of their workFood Science: 3 works · 16.7% of their workAnimal Science and Zoology: 1 works · 5.6% of their workPlant Science: 1 works · 5.6% of their workTHEIR WORKLyudmila Tretyak16works
Life Sciences28%Physical Sciences31%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else741.5%
    1. Chemistry425.0%
    2. Environmental Science15.6%
    1. Agricultural and Biological Sciences427.9%
  1. 1Analytical Chemistry19% of their works
  2. 2Food Science17% of their works
  3. 3Plant Science6% of their works
  4. 4Physical and Theoretical Chemistry6% of their works
  5. 5Animal Science and Zoology6% of their works
  6. 6Industrial and Manufacturing Engineering6% of their works

Research topics

Which keywords describe Lyudmila Tretyak's research?

The keywords of their largest research topics: Antioxidants, Molecularly Imprinted Polymers, Polyphenols, Solid-Phase Microextraction, Food Colorants, Food Security, Free Radicals and Meat Quality.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Antioxidants42 topics
  2. Molecularly Imprinted Polymers41 topic
  3. Polyphenols42 topics
  4. Solid-Phase Microextraction41 topic
  5. Food Colorants21 topic
  6. Food Security21 topic
  7. Free Radicals21 topic
  8. Meat Quality21 topic
  9. Microbial Modulation21 topic
  10. Monitoring21 topic
  11. Nutrition21 topic
  12. Oxidative Stress21 topic
  13. Partially Ordered Sets21 topic
  14. Periodic Table21 topic
  15. Protein Oxidation21 topic
  16. Synthetic Dyes21 topic
  17. Wastewater21 topic
  18. Wine Yeasts21 topic

Where does Lyudmila Tretyak work?

Lyudmila Tretyak's main affiliation in the publication record is Orenburg State University, Russia.

How many publications and citations does Lyudmila Tretyak have?

OpenAlex counts 16 works and 165 citations for Lyudmila Tretyak, an h-index of 6, ranking #4,846,426 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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