Researcher · Universidade Católica Portuguesa · Portugal
Manuela Pintado
Manuela Pintado publishes mostly in Food Science, Molecular Biology and Plant Science, on topics such as Phytochemicals and Antioxidant Activities, Protein Hydrolysis and Bioactive Peptides and Probiotics and Fermented Foods.
- World rank
- #73,703 of 7,710,434 ranked researchers
- Rank in Portugal
- #103 of 41,760
- Works
- 1,006
- Citations
- 32k
- Citations per work
- 31.5
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