Marcia del Campo
Marcia del Campo publishes mostly in Animal Science and Zoology, Small Animals and Agronomy and Crop Science, on topics such as Meat and Animal Product Quality, Animal Behavior and Welfare Studies and Effects of Environmental Stressors on Livestock.
- World rank
- #1,883,024 of 7,710,434 ranked researchers
- Rank in Uruguay
- #299 of 3,394
- Works
- 22
- Citations
- 512
- Citations per work
- 23.3
What does Marcia del Campo research?
Marcia del Campo's work is mostly in Agricultural and Biological Sciences (54%), Veterinary (19%), Biochemistry, Genetics and Molecular Biology (9%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences1462.1%
- Health Sciences419.0%
- Veterinary419.0%
- Everything else210.3%
- Physical Sciences28.6%
- 1Animal Science and Zoology40% of their works
- 2Small Animals19% of their works
- 3Agronomy and Crop Science9% of their works
- 4Genetics9% of their works
- 5Ecology9% of their works
- 6Food Science5% of their works
Research topics
- Meat and Animal Product Quality
- Animal Behavior and Welfare Studies
- Effects of Environmental Stressors on Livestock
- Agriculture Sustainability and Environmental Impact
- Genetic and phenotypic traits in livestock
- Ruminant Nutrition and Digestive Physiology
- Animal Nutrition and Physiology
- Culinary Culture and Tourism
Which keywords describe Marcia del Campo's research?
The keywords of their largest research topics: Animal Welfare, Meat Quality, Protein Oxidation, Climate Change, Livestock Production, Emotional State, Stress Indicators and Heat Stress.
- Gastronomy
- Ruminant Nutrition
- Gut Microbiota
- Plant Breeding
- Sustainable Diets
- Environmental Impact
- Heat Stress
- Emotional State
- Climate Change
- Meat Quality
- Animal Welfare
- Protein Oxidation
- Livestock Production
- Stress Indicators
- Dairy Cattle
- Physiological Responses
- Genomic Selection
- Amino Acids
- Methane Production
- Food Tourism
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.
All 20 words, with their numbers
- Animal Welfare142 topics
- Meat Quality141 topic
- Protein Oxidation141 topic
- Climate Change102 topics
- Livestock Production102 topics
- Emotional State91 topic
- Stress Indicators91 topic
- Heat Stress82 topics
- Dairy Cattle51 topic
- Environmental Impact51 topic
- Physiological Responses51 topic
- Sustainable Diets51 topic
- Genomic Selection41 topic
- Plant Breeding41 topic
- Amino Acids31 topic
- Gut Microbiota31 topic
- Methane Production31 topic
- Ruminant Nutrition31 topic
- Food Tourism21 topic
- Gastronomy21 topic
Where does Marcia del Campo work?
Marcia del Campo's main affiliation in the publication record is Instituto Nacional de Investigación Agropecuaria, Uruguay.
How many publications and citations does Marcia del Campo have?
OpenAlex counts 22 works and 512 citations for Marcia del Campo, an h-index of 10, ranking #1,883,024 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
Ask a question or share a note about Marcia del Campo. Keep it to the research: no personal attacks, advertising or links. Any reader can report a post, which collapses it for everyone until it is opened.