Science Explorer Back to mapMap
Discussion
Researcher · Food Research Institute · Slovakia

Milan Kováč

Milan Kováč publishes mostly in Food Science, Visual Arts and Performing Arts and Plant Science, on topics such as Latin American history and culture, Archaeology and ancient environmental studies and Archaeology and Cultural Heritage.

ORCID 0000-0002-9846-2523 OpenAlex
World rank
#5,880,743
of 7,710,434 ranked researchers
Rank in Slovakia
#6,713
of 12,450
Works
73
Citations
668
Citations per work
9.2
h-index
11
i10-index 12Top 44% in Food Science
Milan Kováč

What does Milan Kováč research?

Milan Kováč's work is mostly in Agricultural and Biological Sciences (15%), Arts and Humanities (10%), Social Sciences (5%).

Everything else: 48 works · 66.3% of their workLife Sciences: 11 works · 15.3% of their workAgricultural and Biological Sciences: 11 works · 15.3% of their workFood Science: 7 works · 9.8% of their workPlant Science: 4 works · 5.5% of their workSocial Sciences: 11 works · 14.7% of their workArts and Humanities: 7 works · 9.8% of their workVisual Arts and Performing Arts: 4 works · 6.1% of their workArcheology: 3 works · 3.7% of their workSocial Sciences: 4 works · 4.9% of their workCultural Studies: 4 works · 4.9% of their workPhysical Sciences: 3 works · 3.7% of their workEarth and Planetary Sciences: 3 works · 3.7% of their workPaleontology: 3 works · 3.7% of their workTHEIR WORKMilan Kováč73works
Life Sciences15%Physical Sciences4%Social Sciences15%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else4866.3%
    1. Agricultural and Biological Sciences1115.3%
    1. Arts and Humanities79.8%
    2. Social Sciences44.9%
    1. Earth and Planetary Sciences33.7%
  1. 1Food Science10% of their works
  2. 2Visual Arts and Performing Arts6% of their works
  3. 3Plant Science6% of their works
  4. 4Cultural Studies5% of their works
  5. 5Paleontology4% of their works
  6. 6Archeology4% of their works

Research topics

Which keywords describe Milan Kováč's research?

The keywords of their largest research topics: Colonial Spanish America, Visual Culture, Fermentation, Antioxidants, Polyphenols, Agricultural Origins, Cultural Heritage and Radiocarbon Dating.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Colonial Spanish America101 topic
  2. Visual Culture101 topic
  3. Fermentation92 topics
  4. Antioxidants82 topics
  5. Polyphenols82 topics
  6. Agricultural Origins61 topic
  7. Cultural Heritage61 topic
  8. Radiocarbon Dating61 topic
  9. Tourism61 topic
  10. Antioxidant Activity51 topic
  11. Quality Characteristics51 topic
  12. Free Radicals41 topic
  13. Meat Quality41 topic
  14. Microbial Modulation41 topic
  15. Oxidative Stress41 topic
  16. Protein Oxidation41 topic
  17. Wine Yeasts41 topic
  18. Food Tourism31 topic
  19. Gastronomy31 topic

Where does Milan Kováč work?

Milan Kováč's main affiliation in the publication record is Food Research Institute, Slovakia.

How many publications and citations does Milan Kováč have?

OpenAlex counts 73 works and 668 citations for Milan Kováč, an h-index of 11, ranking #5,880,743 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

Ask a question or share a note about Milan Kováč. Posts are plain text and can be reported.