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Researcher · Université de Technologie de Compiègne · France

Mohamed Koubaa

Mohamed Koubaa publishes mostly in Food Science, Biotechnology and Molecular Biology, on topics such as Microbial Inactivation Methods, Phytochemicals and Antioxidant Activities and Microbial Metabolic Engineering and Bioproduction.

ORCID 0000-0002-2063-7450 OpenAlex
World rank
#50,773
of 7,710,434 ranked researchers
Rank in France
#5,380
of 324,115
Works
180
Citations
8.8k
Citations per work
48.9
h-index
49
i10-index 116Top 1.6% in Food Science
Mohamed Koubaa

What does Mohamed Koubaa research?

Mohamed Koubaa's work is mostly in Agricultural and Biological Sciences (25%), Biochemistry, Genetics and Molecular Biology (24%), Engineering (8%).

Life Sciences: 88 works · 48.8% of their workAgricultural and Biological Sciences: 45 works · 24.8% of their workFood Science: 30 works · 16.7% of their workPlant Science: 15 works · 8.1% of their workBiochemistry, Genetics and Molecular Biology: 43 works · 24.0% of their workBiotechnology: 22 works · 12.2% of their workMolecular Biology: 21 works · 11.8% of their workEverything else: 68 works · 37.7% of their workPhysical Sciences: 14 works · 7.5% of their workEngineering: 14 works · 7.5% of their workBiomedical Engineering: 14 works · 7.5% of their workHealth Sciences: 11 works · 6.0% of their workMedicine: 11 works · 6.0% of their workBiochemistry: 11 works · 6.0% of their workTHEIR WORKMohamed Koubaa180works
Life Sciences49%Physical Sciences8%Health Sciences6%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences4524.8%
    2. Biochemistry, Genetics and Molecular Biology4324.0%
  2. Everything else6837.7%
    1. Engineering147.5%
    1. Medicine116.0%
  1. 1Food Science17% of their works
  2. 2Biotechnology12% of their works
  3. 3Molecular Biology12% of their works
  4. 4Plant Science8% of their works
  5. 5Biomedical Engineering8% of their works
  6. 6Biochemistry6% of their works

Research topics

Which keywords describe Mohamed Koubaa's research?

The keywords of their largest research topics: Food Preservation, Electroporation, Irreversible Electroporation, Antioxidants, Free Radicals, Polyphenols, Genome-Scale Models and Metabolic Engineering.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 18 words, with their numbers
  1. Food Preservation552 topics
  2. Electroporation421 topic
  3. Irreversible Electroporation421 topic
  4. Antioxidants402 topics
  5. Free Radicals261 topic
  6. Polyphenols261 topic
  7. Genome-Scale Models221 topic
  8. Metabolic Engineering221 topic
  9. Magnetic Fields181 topic
  10. Water Treatment181 topic
  11. Enzymatic Hydrolysis171 topic
  12. Pretreatment171 topic
  13. Meat Quality141 topic
  14. Protein Oxidation141 topic
  15. Antimicrobial Activity131 topic
  16. Essential Oils131 topic
  17. Biocatalysis111 topic
  18. Enzyme Immobilization111 topic

Where does Mohamed Koubaa work?

Mohamed Koubaa's main affiliation in the publication record is Université de Technologie de Compiègne, France.

How many publications and citations does Mohamed Koubaa have?

OpenAlex counts 180 works and 8,805 citations for Mohamed Koubaa, an h-index of 49, ranking #50,773 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Other researchers named Mohamed Koubaa

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