Mohammed Kamruzzaman
Mohammed Kamruzzaman publishes mostly in Analytical Chemistry, Biomedical Engineering and Animal Science and Zoology, on topics such as Spectroscopy and Chemometric Analyses, Advanced Chemical Sensor Technologies and Meat and Animal Product Quality.
- World rank
- #65,181 of 7,710,434 ranked researchers
- Rank in United States
- #25,102 of 1,627,098
- Works
- 163
- Citations
- 5.5k
- Citations per work
- 34.0
What does Mohammed Kamruzzaman research?
Mohammed Kamruzzaman's work is mostly in Chemistry (21%), Agricultural and Biological Sciences (14%), Engineering (12%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Everything else6740.8%
- Physical Sciences6238.0%
- Chemistry3421.1%
- Engineering2012.1%
- Materials Science84.8%
- Life Sciences3521.2%
- 1Analytical Chemistry21% of their works
- 2Biomedical Engineering12% of their works
- 3Animal Science and Zoology10% of their works
- 4Molecular Biology7% of their works
- 5Materials Chemistry5% of their works
- 6Food Science4% of their works
Research topics
- Spectroscopy and Chemometric Analyses
- Advanced Chemical Sensor Technologies
- Meat and Animal Product Quality
- Identification and Quantification in Food
- Spectroscopy Techniques in Biomedical and Chemical Research
- Advanced Nanomaterials in Catalysis
- Advanced biosensing and bioanalysis techniques
- Electrochemical sensors and biosensors
Which keywords describe Mohammed Kamruzzaman's research?
The keywords of their largest research topics: Food Authentication, Multivariate Calibration, Near-Infrared Spectroscopy, Breath Analysis, Electronic Nose, Meat Quality, Protein Oxidation and DNA Barcoding.
- Self-Assembly
- Electrochemical Biosensors
- Peroxidase-Like Activity
- Raman Spectroscopy
- Electrochemistry
- DNA Barcoding
- Meat Quality
- Breath Analysis
- Multivariate Calibration
- Food Authentication
- Near-Infrared Spectroscopy
- Electronic Nose
- Protein Oxidation
- Fraud Detection
- Infrared Spectroscopy
- Nanozymes
- DNA nanotechnology
- Graphene
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.
All 18 words, with their numbers
- Food Authentication1092 topics
- Multivariate Calibration891 topic
- Near-Infrared Spectroscopy891 topic
- Breath Analysis351 topic
- Electronic Nose351 topic
- Meat Quality311 topic
- Protein Oxidation311 topic
- DNA Barcoding201 topic
- Fraud Detection201 topic
- Electrochemistry182 topics
- Infrared Spectroscopy181 topic
- Raman Spectroscopy181 topic
- Nanozymes141 topic
- Peroxidase-Like Activity141 topic
- DNA nanotechnology91 topic
- Electrochemical Biosensors91 topic
- Graphene91 topic
- Self-Assembly91 topic
Where does Mohammed Kamruzzaman work?
Mohammed Kamruzzaman's main affiliation in the publication record is University of Illinois Urbana-Champaign, United States.
How many publications and citations does Mohammed Kamruzzaman have?
OpenAlex counts 163 works and 5,546 citations for Mohammed Kamruzzaman, an h-index of 38, ranking #65,181 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
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