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Researcher · University of Yamanashi · Japan

Morimasa Tanimoto

Morimasa Tanimoto publishes mostly in Food Science, Molecular Biology and Nutrition and Dietetics, on topics such as Proteins in Food Systems, Dysphagia Assessment and Management and Infant Nutrition and Health.

OpenAlex
World rank
#4,570,670
of 7,710,434 ranked researchers
Rank in Japan
#134,332
of 383,136
Works
51
Citations
833
Citations per work
16.3
h-index
11
i10-index 14Top 44% in Food Science
Morimasa Tanimoto

What does Morimasa Tanimoto research?

Morimasa Tanimoto's work is mostly in Agricultural and Biological Sciences (19%), Biochemistry, Genetics and Molecular Biology (12%), Medicine (12%).

Everything else: 21 works · 40.9% of their workLife Sciences: 16 works · 30.9% of their workAgricultural and Biological Sciences: 10 works · 18.8% of their workFood Science: 10 works · 18.8% of their workBiochemistry, Genetics and Molecular Biology: 6 works · 12.1% of their workMolecular Biology: 6 works · 12.1% of their workHealth Sciences: 14 works · 28.2% of their workMedicine: 6 works · 12.1% of their workSurgery: 4 works · 7.4% of their workPhysiology: 2 works · 4.7% of their workNursing: 4 works · 8.7% of their workNutrition and Dietetics: 4 works · 8.7% of their workHealth Professions: 4 works · 7.4% of their workSpeech and Hearing: 4 works · 7.4% of their workTHEIR WORKMorimasa Tanimoto51works
Life Sciences31%Health Sciences28%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else2140.9%
    1. Agricultural and Biological Sciences1018.8%
    2. Biochemistry, Genetics and Molecular Biology612.1%
    1. Medicine612.1%
    2. Nursing48.7%
    3. Health Professions47.4%
  1. 1Food Science19% of their works
  2. 2Molecular Biology12% of their works
  3. 3Nutrition and Dietetics9% of their works
  4. 4Surgery7% of their works
  5. 5Speech and Hearing7% of their works
  6. 6Physiology5% of their works

Research topics

Which keywords describe Morimasa Tanimoto's research?

The keywords of their largest research topics: Hydrocolloids, Nutritional Significance, Nanoemulsions, Proteins, Dysphagia, Swallowing, Antioxidant Activity and Human Milk Composition.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Hydrocolloids182 topics
  2. Nutritional Significance152 topics
  3. Nanoemulsions141 topic
  4. Proteins141 topic
  5. Dysphagia111 topic
  6. Swallowing111 topic
  7. Antioxidant Activity102 topics
  8. Human Milk Composition91 topic
  9. Preterm Infants91 topic
  10. Bioactive Peptides61 topic
  11. Endoscopic Stenting61 topic
  12. Esophageal Perforation61 topic
  13. Protein Hydrolysates61 topic
  14. Alagille Syndrome51 topic
  15. Biliary Atresia51 topic
  16. Gelling Agents41 topic
  17. Phytase41 topic
  18. Phytic Acid41 topic
  19. Thickening Agents41 topic

Where does Morimasa Tanimoto work?

Morimasa Tanimoto's main affiliation in the publication record is University of Yamanashi, Japan.

How many publications and citations does Morimasa Tanimoto have?

OpenAlex counts 51 works and 833 citations for Morimasa Tanimoto, an h-index of 11, ranking #4,570,670 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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