Niki Proxenia
Niki Proxenia publishes mostly in Plant Science, Food Science and Biochemistry, on topics such as Fermentation and Sensory Analysis, Horticultural and Viticultural Research and Phytochemicals and Antioxidant Activities.
- World rank
- #4,575,908 of 7,710,434 ranked researchers
- Rank in Greece
- #21,224 of 33,280
- Works
- 17
- Citations
- 551
- Citations per work
- 32.4
What does Niki Proxenia research?
Niki Proxenia's work is mostly in Agricultural and Biological Sciences (66%), Medicine (14%), Business, Management and Accounting (10%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences1268.0%
- Health Sciences214.0%
- Medicine214.0%
- Social Sciences210.0%
- Everything else18.0%
- 1Plant Science34% of their works
- 2Food Science30% of their works
- 3Biochemistry14% of their works
- 4Tourism, Leisure and Hospitality Management10% of their works
- 5Molecular Biology2% of their works
- 6Animal Science and Zoology2% of their works
Research topics
- Fermentation and Sensory Analysis
- Horticultural and Viticultural Research
- Phytochemicals and Antioxidant Activities
- Wine Industry and Tourism
- Postharvest Quality and Shelf Life Management
- Polysaccharides Composition and Applications
- Polysaccharides and Plant Cell Walls
- Essential Oils and Antimicrobial Activity
Which keywords describe Niki Proxenia's research?
The keywords of their largest research topics: Polyphenols, Aroma Compounds, Microbial Modulation, Wine Yeasts, Genetics, Grapevine, Antioxidants and Free Radicals.
- Antimicrobial Activity
- Pectin
- Hemicelluloses
- Ethylene Biosynthesis
- Consumer Behavior
- Molecular Structure
- Free Radicals
- Grapevine
- Wine Yeasts
- Aroma Compounds
- Polyphenols
- Microbial Modulation
- Genetics
- Antioxidants
- Biomedical Applications
- Antioxidant Activity
- Wine Tourism
- Fruit Ripening
- Hydrocolloids
- Thickening Agents
- Essential Oils
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 21 words, with their numbers
- Polyphenols172 topics
- Aroma Compounds142 topics
- Microbial Modulation101 topic
- Wine Yeasts101 topic
- Genetics91 topic
- Grapevine91 topic
- Antioxidants71 topic
- Free Radicals71 topic
- Biomedical Applications62 topics
- Molecular Structure62 topics
- Antioxidant Activity52 topics
- Consumer Behavior51 topic
- Wine Tourism51 topic
- Ethylene Biosynthesis41 topic
- Fruit Ripening41 topic
- Hemicelluloses31 topic
- Hydrocolloids31 topic
- Pectin31 topic
- Thickening Agents31 topic
- Antimicrobial Activity21 topic
- Essential Oils21 topic
Where does Niki Proxenia work?
Niki Proxenia's main affiliation in the publication record is Agricultural University of Athens, Greece.
How many publications and citations does Niki Proxenia have?
OpenAlex counts 17 works and 551 citations for Niki Proxenia, an h-index of 8, ranking #4,575,908 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
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