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Researcher · Instituto de Ciencia y Tecnología de Alimentos y Nutrición · Spain

P. Montero

P. Montero publishes mostly in Animal Science and Zoology, Biomaterials and Food Science, on topics such as Meat and Animal Product Quality, Proteins in Food Systems and Protein Hydrolysis and Bioactive Peptides.

ORCID 0000-0003-3142-4538 OpenAlex
World rank
#71,379
of 1,633,909 ranked researchers
Rank in Spain
#965
of 45,870
Works
50
Citations
428
Citations per work
8.6

What does P. Montero research?

Animal Science and Zoology: 21.7%Biomaterials: 16.7%Food Science: 15.0%Molecular Biology: 11.7%other fields: 34.9%22%top field
Animal Science and Zoology21.7%Biomaterials16.7%Food Science15.0%Molecular Biology11.7%other fields34.9%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Animal Science and Zoology22% of their works
  2. 2Biomaterials17% of their works
  3. 3Food Science15% of their works
  4. 4Molecular Biology12% of their works
  5. 5Ecology, Evolution, Behavior and Systematics3% of their works
  6. 6Cellular and Molecular Neuroscience3% of their works

Research topics

Which keywords describe P. Montero's research?

The keywords of their largest research topics: Lipid Oxidation, Meat Quality, Protein Oxidation, Biomaterials, Biomedical Applications, Antioxidant Activity, Bioactive Peptides and Collagen.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Lipid Oxidation162 topics
  2. Meat Quality111 topic
  3. Protein Oxidation111 topic
  4. Biomaterials92 topics
  5. Biomedical Applications92 topics
  6. Antioxidant Activity51 topic
  7. Bioactive Peptides51 topic
  8. Collagen51 topic
  9. Gelatin51 topic
  10. Nanoemulsions51 topic
  11. Proteins51 topic
  12. Chitin41 topic
  13. Chitosan41 topic
  14. Amino Acids21 topic
  15. Aquaculture21 topic
  16. Camouflage21 topic
  17. Cephalopods21 topic
  18. Gut Microbiota21 topic
  19. Nutrition21 topic

Where does P. Montero work?

P. Montero's main affiliation in the publication record is Instituto de Ciencia y Tecnología de Alimentos y Nutrición, Spain.

How many publications and citations does P. Montero have?

Science Explorer counts 50 works and 428 citations for P. Montero, ranking #71,379 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Other researchers named P. Montero

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