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Researcher · China National Research Institute of Food and Fermentation · China

Peng Yuan

Peng Yuan publishes mostly in Molecular Biology, Nutrition and Dietetics and Information Systems, on topics such as Phytase and its Applications, Food Quality and Safety Studies and Proteins in Food Systems.

ORCID 0000-0002-5660-225X OpenAlex
World rank
#674,604
of 1,633,909 ranked researchers
Rank in China
#51,372
of 187,979
Works
21
Citations
62
Citations per work
3.0

What does Peng Yuan research?

Molecular Biology: 13.0%Nutrition and Dietetics: 8.7%Information Systems: 8.7%Plant Science: 8.7%other fields: 60.9%13%top field
Molecular Biology13.0%Nutrition and Dietetics8.7%Information Systems8.7%Plant Science8.7%other fields60.9%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Molecular Biology13% of their works
  2. 2Nutrition and Dietetics9% of their works
  3. 3Information Systems9% of their works
  4. 4Plant Science9% of their works
  5. 5Food Science9% of their works
  6. 6Materials Chemistry9% of their works

Research topics

Which keywords describe Peng Yuan's research?

The keywords of their largest research topics: Antioxidant Activity, Green Chemistry, Phytase, Phytic Acid, Bioactive Peptides, Biocatalysis, Catalysis and Enzyme Immobilization.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Antioxidant Activity22 topics
  2. Green Chemistry22 topics
  3. Phytase21 topic
  4. Phytic Acid21 topic
  5. Bioactive Peptides11 topic
  6. Biocatalysis11 topic
  7. Catalysis11 topic
  8. Enzyme Immobilization11 topic
  9. Foxp311 topic
  10. Genomics11 topic
  11. Korean Traditional Food11 topic
  12. Nanoemulsions11 topic
  13. Oxidation11 topic
  14. Protein Hydrolysates11 topic
  15. Proteins11 topic
  16. Quality Characteristics11 topic
  17. TGF-ß11 topic
  18. Yeast11 topic

Where does Peng Yuan work?

Peng Yuan's main affiliation in the publication record is China National Research Institute of Food and Fermentation, China.

How many publications and citations does Peng Yuan have?

Science Explorer counts 21 works and 62 citations for Peng Yuan, ranking #674,604 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Other researchers named Peng Yuan

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