Science Explorer Interactive view Map
Researcher · Utah State University · United States

Prateek Sharma

Prateek Sharma publishes mostly in Food Science, Nutrition and Dietetics and Industrial and Manufacturing Engineering, on topics such as Polysaccharides Composition and Applications, Probiotics and Fermented Foods and Proteins in Food Systems.

ORCID 0000-0001-8774-4421 OpenAlex
World rank
#1,589,801
of 1,633,909 ranked researchers
Rank in United States
#352,111
of 358,040
Works
20
Citations
20
Citations per work
1.0

What does Prateek Sharma research?

Food Science: 60.0%Nutrition and Dietetics: 14.3%Industrial and Manufacturing Engineering: 2.9%Agronomy and Crop Science: 2.9%other fields: 19.9%60%top field
Food Science60.0%Nutrition and Dietetics14.3%Industrial and Manufacturing Engineering2.9%Agronomy and Crop Science2.9%other fields19.9%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science60% of their works
  2. 2Nutrition and Dietetics14% of their works
  3. 3Industrial and Manufacturing Engineering3% of their works
  4. 4Agronomy and Crop Science3% of their works
  5. 5Soil Science3% of their works
  6. 6Plant Science3% of their works

Research topics

Which keywords describe Prateek Sharma's research?

The keywords of their largest research topics: Hydrocolloids, Rheological Properties, Gelling Agents, Lipid Oxidation, Thickening Agents, Dietary Fiber, Glycemic Index and Nanoemulsions.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Hydrocolloids92 topics
  2. Rheological Properties92 topics
  3. Gelling Agents51 topic
  4. Lipid Oxidation52 topics
  5. Thickening Agents51 topic
  6. Dietary Fiber41 topic
  7. Glycemic Index41 topic
  8. Nanoemulsions41 topic
  9. Prebiotics41 topic
  10. Probiotics41 topic
  11. Proteins41 topic
  12. Encapsulation Techniques31 topic
  13. Spray Drying31 topic
  14. Bovine Mastitis11 topic
  15. Food Tourism11 topic
  16. Gastronomy11 topic
  17. Meat Quality11 topic
  18. Milk Quality11 topic
  19. Protein Oxidation11 topic

Where does Prateek Sharma work?

Prateek Sharma's main affiliation in the publication record is Utah State University, United States.

How many publications and citations does Prateek Sharma have?

Science Explorer counts 20 works and 20 citations for Prateek Sharma, ranking #1,589,801 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Other researchers named Prateek Sharma

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.