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Researcher · Tecnológico de Monterrey · Mexico

Sergio O. Serna‐Saldívar

Sergio O. Serna‐Saldívar publishes mostly in Nutrition and Dietetics, Food Science and Plant Science, on topics such as Food composition and properties, Phytase and its Applications and Phytochemicals and Antioxidant Activities.

ORCID 0000-0002-9713-2928 OpenAlex
World rank
#155,071
of 1,633,909 ranked researchers
Rank in Mexico
#420
of 8,743
Works
72
Citations
475
Citations per work
6.6

What does Sergio O. Serna‐Saldívar research?

Nutrition and Dietetics: 33.7%Food Science: 15.8%Plant Science: 14.9%Biochemistry: 5.9%other fields: 29.7%34%top field
Nutrition and Dietetics33.7%Food Science15.8%Plant Science14.9%Biochemistry5.9%other fields29.7%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Nutrition and Dietetics34% of their works
  2. 2Food Science16% of their works
  3. 3Plant Science15% of their works
  4. 4Biochemistry6% of their works
  5. 5Molecular Biology4% of their works
  6. 6Pathology and Forensic Medicine3% of their works

Research topics

Which keywords describe Sergio O. Serna‐Saldívar's research?

The keywords of their largest research topics: Dietary Fiber, Health Benefits, Rheological Properties, Glycemic Index, Starch, Bioavailability, Polyphenols and Biomedical Applications.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 24 words, with their numbers
  1. Dietary Fiber292 topics
  2. Health Benefits292 topics
  3. Rheological Properties272 topics
  4. Glycemic Index231 topic
  5. Starch231 topic
  6. Bioavailability122 topics
  7. Polyphenols92 topics
  8. Biomedical Applications82 topics
  9. Hydrocolloids82 topics
  10. Molecular Structure82 topics
  11. Antioxidants61 topic
  12. Free Radicals61 topic
  13. Fructans61 topic
  14. Inulin61 topic
  15. Phytase61 topic
  16. Phytic Acid61 topic
  17. Gelling Agents41 topic
  18. Hemicelluloses41 topic
  19. Nanoemulsions41 topic
  20. Pectin41 topic
  21. Proteins41 topic
  22. Thickening Agents41 topic
  23. Microbial Modulation31 topic
  24. Wine Yeasts31 topic

Where does Sergio O. Serna‐Saldívar work?

Sergio O. Serna‐Saldívar's main affiliation in the publication record is Tecnológico de Monterrey, Mexico.

How many publications and citations does Sergio O. Serna‐Saldívar have?

Science Explorer counts 72 works and 475 citations for Sergio O. Serna‐Saldívar, ranking #155,071 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.