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Researcher · University of Helsinki · Finland

Sinikka Pinnioja

Sinikka Pinnioja publishes mostly in Food Science, Biomedical Engineering and Molecular Biology, on topics such as Radiation Effects and Dosimetry, Advanced Chemical Sensor Technologies and Meat and Animal Product Quality.

OpenAlex
World rank
#6,378,937
of 7,710,434 ranked researchers
Rank in Finland
#34,178
of 37,370
Works
18
Citations
245
Citations per work
13.6
h-index
10
i10-index 10Top 49% in Food Science
Sinikka Pinnioja

What does Sinikka Pinnioja research?

Sinikka Pinnioja's work is mostly in Agricultural and Biological Sciences (26%), Engineering (15%), Environmental Science (13%).

Life Sciences: 6 works · 36.1% of their workAgricultural and Biological Sciences: 5 works · 25.5% of their workFood Science: 5 works · 25.5% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 10.6% of their workMolecular Biology: 2 works · 10.6% of their workPhysical Sciences: 6 works · 34.1% of their workEngineering: 3 works · 14.9% of their workBiomedical Engineering: 3 works · 14.9% of their workEnvironmental Science: 2 works · 12.8% of their workEnvironmental Engineering: 1 works · 6.4% of their workGlobal and Planetary Change: 1 works · 6.4% of their workChemistry: 1 works · 6.4% of their workInorganic Chemistry: 1 works · 6.4% of their workEverything else: 5 works · 29.8% of their workTHEIR WORKSinikka Pinnioja18works
Life Sciences36%Physical Sciences34%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences525.5%
    2. Biochemistry, Genetics and Molecular Biology210.6%
    1. Engineering314.9%
    2. Environmental Science212.8%
    3. Chemistry16.4%
  3. Everything else529.8%
  1. 1Food Science26% of their works
  2. 2Biomedical Engineering15% of their works
  3. 3Molecular Biology11% of their works
  4. 4Global and Planetary Change6% of their works
  5. 5Environmental Engineering6% of their works
  6. 6Inorganic Chemistry6% of their works

Research topics

Which keywords describe Sinikka Pinnioja's research?

The keywords of their largest research topics: Food Irradiation, Irradiation Effects, Breath Analysis, Electronic Nose, Actinides, Fukushima Daiichi, Meat Quality and nuclear accident.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 16 words, with their numbers
  1. Food Irradiation121 topic
  2. Irradiation Effects121 topic
  3. Breath Analysis71 topic
  4. Electronic Nose71 topic
  5. Actinides31 topic
  6. Fukushima Daiichi31 topic
  7. Meat Quality31 topic
  8. Protein Oxidation31 topic
  9. Uranium31 topic
  10. nuclear accident31 topic
  11. Bioluminescence21 topic
  12. Multivariate Calibration21 topic
  13. Near-Infrared Spectroscopy21 topic
  14. Reporter Genes21 topic
  15. Stable Isotopes21 topic
  16. Trophic Position21 topic

Where does Sinikka Pinnioja work?

Sinikka Pinnioja's main affiliation in the publication record is University of Helsinki, Finland.

How many publications and citations does Sinikka Pinnioja have?

OpenAlex counts 18 works and 245 citations for Sinikka Pinnioja, an h-index of 10, ranking #6,378,937 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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