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Researcher · University of Belgrade · Serbia

Steva Lević

Steva Lević publishes mostly in Food Science, Molecular Biology and Biomaterials, on topics such as Microencapsulation and Drying Processes, Proteins in Food Systems and Phytochemicals and Antioxidant Activities.

ORCID 0000-0001-8337-3475 OpenAlex
World rank
#786,647
of 7,710,434 ranked researchers
Rank in Serbia
#316
of 18,168
Works
168
Citations
4.7k
Citations per work
27.8
h-index
34
i10-index 72Top 5.4% in Food Science
Steva Lević

What does Steva Lević research?

Steva Lević's work is mostly in Agricultural and Biological Sciences (34%), Biochemistry, Genetics and Molecular Biology (8%), Materials Science (7%).

Everything else: 70 works · 41.7% of their workLife Sciences: 70 works · 41.6% of their workAgricultural and Biological Sciences: 57 works · 34.1% of their workFood Science: 47 works · 27.8% of their workPlant Science: 11 works · 6.3% of their workBiochemistry, Genetics and Molecular Biology: 13 works · 7.5% of their workMolecular Biology: 13 works · 7.5% of their workHealth Sciences: 16 works · 9.8% of their workNursing: 9 works · 5.6% of their workNutrition and Dietetics: 9 works · 5.6% of their workMedicine: 7 works · 4.2% of their workBiochemistry: 7 works · 4.2% of their workPhysical Sciences: 12 works · 6.9% of their workMaterials Science: 12 works · 6.9% of their workBiomaterials: 12 works · 6.9% of their workTHEIR WORKSteva Lević168works
Life Sciences42%Physical Sciences7%Health Sciences10%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else7041.7%
    1. Agricultural and Biological Sciences5734.1%
    2. Biochemistry, Genetics and Molecular Biology137.5%
    1. Nursing95.6%
    2. Medicine74.2%
    1. Materials Science126.9%
  1. 1Food Science28% of their works
  2. 2Molecular Biology8% of their works
  3. 3Biomaterials7% of their works
  4. 4Plant Science6% of their works
  5. 5Nutrition and Dietetics6% of their works
  6. 6Biochemistry4% of their works

Research topics

Which keywords describe Steva Lević's research?

The keywords of their largest research topics: Polyphenols, Encapsulation Techniques, Lipid Oxidation, Spray Drying, Antioxidants, Flavonoids, Nanoemulsions and Phenolic Compounds.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 21 words, with their numbers
  1. Polyphenols713 topics
  2. Encapsulation Techniques401 topic
  3. Lipid Oxidation402 topics
  4. Spray Drying401 topic
  5. Antioxidants302 topics
  6. Flavonoids292 topics
  7. Nanoemulsions291 topic
  8. Phenolic Compounds292 topics
  9. Proteins291 topic
  10. Free Radicals191 topic
  11. Oxidative Stress191 topic
  12. Prebiotics141 topic
  13. Probiotics141 topic
  14. Antioxidant Activity131 topic
  15. Medicinal Mushrooms131 topic
  16. Microbial Modulation121 topic
  17. Wine Yeasts121 topic
  18. Meat Quality111 topic
  19. Protein Oxidation111 topic
  20. Honey101 topic
  21. Propolis101 topic

Where does Steva Lević work?

Steva Lević's main affiliation in the publication record is University of Belgrade, Serbia.

How many publications and citations does Steva Lević have?

OpenAlex counts 168 works and 4,664 citations for Steva Lević, an h-index of 34, ranking #786,647 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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