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Researcher · Iğdır Üniversitesi · Türkiye

Sulhattin Yaşar

Sulhattin Yaşar publishes mostly in Animal Science and Zoology, Food Science and Plant Science, on topics such as Animal Nutrition and Physiology, Livestock and Poultry Management and Meat and Animal Product Quality.

ORCID 0000-0001-9334-1303 OpenAlex
World rank
#4,447,768
of 7,710,434 ranked researchers
Rank in Türkiye
#37,597
of 117,622
Works
53
Citations
1.2k
Citations per work
21.8
h-index
15
i10-index 20Top 27% in Animal Science and Zoology
Sulhattin Yaşar

What does Sulhattin Yaşar research?

Sulhattin Yaşar's work is mostly in Agricultural and Biological Sciences (56%), Biochemistry, Genetics and Molecular Biology (9%), Nursing (8%).

Life Sciences: 34 works · 64.3% of their workAgricultural and Biological Sciences: 30 works · 55.7% of their workAnimal Science and Zoology: 17 works · 32.5% of their workFood Science: 6 works · 10.6% of their workPlant Science: 5 works · 9.3% of their workInsect Science: 2 works · 3.3% of their workBiochemistry, Genetics and Molecular Biology: 5 works · 8.6% of their workMolecular Biology: 5 works · 8.6% of their workEverything else: 15 works · 27.8% of their workHealth Sciences: 4 works · 7.9% of their workNursing: 4 works · 7.9% of their workNutrition and Dietetics: 4 works · 7.9% of their workTHEIR WORKSulhattin Yaşar53works
Life Sciences64%Health Sciences8%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences3055.7%
    2. Biochemistry, Genetics and Molecular Biology58.6%
  2. Everything else1527.8%
    1. Nursing47.9%
  1. 1Animal Science and Zoology32% of their works
  2. 2Food Science11% of their works
  3. 3Plant Science9% of their works
  4. 4Molecular Biology9% of their works
  5. 5Nutrition and Dietetics8% of their works
  6. 6Insect Science3% of their works

Research topics

Which keywords describe Sulhattin Yaşar's research?

The keywords of their largest research topics: Amino Acids, Gut Microbiota, Dietary Fiber, Health Benefits, Chicken Domestication, Genetic Diversity, Glycemic Index and Meat Quality.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 18 words, with their numbers
  1. Amino Acids201 topic
  2. Gut Microbiota201 topic
  3. Dietary Fiber172 topics
  4. Health Benefits162 topics
  5. Chicken Domestication101 topic
  6. Genetic Diversity101 topic
  7. Glycemic Index91 topic
  8. Meat Quality91 topic
  9. Protein Oxidation91 topic
  10. Starch91 topic
  11. Quality81 topic
  12. Rabbit Meat81 topic
  13. Antioxidant Activity71 topic
  14. Bioactive Peptides71 topic
  15. Phytase61 topic
  16. Phytic Acid61 topic
  17. Methane Production41 topic
  18. Ruminant Nutrition41 topic

Where does Sulhattin Yaşar work?

Sulhattin Yaşar's main affiliation in the publication record is Iğdır Üniversitesi, Türkiye.

How many publications and citations does Sulhattin Yaşar have?

OpenAlex counts 53 works and 1,154 citations for Sulhattin Yaşar, an h-index of 15, ranking #4,447,768 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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