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Researcher · NTNU Samfunnsforskning · Norway

Tanja Plasil

Tanja Plasil publishes mostly in Food Science, Plant Science and Sociology and Political Science, on topics such as Culinary Culture and Tourism, Agriculture and Farm Safety and Food Waste Reduction and Sustainability.

ORCID 0000-0002-9130-2316 OpenAlex
World rank
#4,453,038
of 7,710,434 ranked researchers
Rank in Norway
#25,009
of 33,005
Works
25
Citations
48
Citations per work
1.9
h-index
4
i10-index 1Top 86% in Food Science
Tanja Plasil

What does Tanja Plasil research?

Tanja Plasil's work is mostly in Agricultural and Biological Sciences (22%), Social Sciences (18%), Health Professions (8%).

Everything else: 11 works · 45.0% of their workLife Sciences: 5 works · 21.7% of their workAgricultural and Biological Sciences: 5 works · 21.7% of their workFood Science: 3 works · 11.7% of their workPlant Science: 2 works · 10.0% of their workSocial Sciences: 5 works · 18.3% of their workSocial Sciences: 5 works · 18.3% of their workSociology and Political Science: 2 works · 10.0% of their workDemography: 2 works · 8.3% of their workHealth Sciences: 4 works · 15.0% of their workHealth Professions: 2 works · 8.3% of their workGeneral Health Professions: 2 works · 8.3% of their workMedicine: 2 works · 6.7% of their workPublic Health, Environmental and Occupational Health: 2 works · 6.7% of their workTHEIR WORKTanja Plasil25works
Life Sciences22%Health Sciences15%Social Sciences18%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else1145.0%
    1. Agricultural and Biological Sciences521.7%
    1. Social Sciences518.3%
    1. Health Professions28.3%
    2. Medicine26.7%
  1. 1Food Science12% of their works
  2. 2Plant Science10% of their works
  3. 3Sociology and Political Science10% of their works
  4. 4General Health Professions8% of their works
  5. 5Demography8% of their works
  6. 6Public Health, Environmental and Occupational Health7% of their works

Research topics

Which keywords describe Tanja Plasil's research?

The keywords of their largest research topics: Sustainability, Mental Health, Environmental Impact, Agricultural Safety, Farm Injuries, Food Tourism, Gastronomy and Food Waste.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 19 words, with their numbers
  1. Sustainability93 topics
  2. Mental Health62 topics
  3. Environmental Impact52 topics
  4. Agricultural Safety41 topic
  5. Farm Injuries41 topic
  6. Food Tourism41 topic
  7. Gastronomy41 topic
  8. Food Waste31 topic
  9. Supply Chain31 topic
  10. Adaptation21 topic
  11. African Swine Fever21 topic
  12. Down Syndrome21 topic
  13. Food Quality21 topic
  14. Foot-and-Mouth Disease21 topic
  15. Intellectual Disability21 topic
  16. Livestock Farming21 topic
  17. Organic Agriculture21 topic
  18. Patient Engagement21 topic
  19. Public Involvement21 topic

Where does Tanja Plasil work?

Tanja Plasil's main affiliation in the publication record is NTNU Samfunnsforskning, Norway.

How many publications and citations does Tanja Plasil have?

OpenAlex counts 25 works and 48 citations for Tanja Plasil, an h-index of 4, ranking #4,453,038 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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