Tomoyuki Oki
Tomoyuki Oki publishes mostly in Biochemistry, Food Science and Molecular Biology, on topics such as Phytochemicals and Antioxidant Activities, Food Quality and Safety Studies and Protein Hydrolysis and Bioactive Peptides.
- World rank
- #797,667 of 1,633,909 ranked researchers
- Rank in Japan
- #37,986 of 114,622
- Works
- 17
- Citations
- 88
- Citations per work
- 5.2
What does Tomoyuki Oki research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Biochemistry25% of their works
- 2Food Science21% of their works
- 3Molecular Biology12% of their works
- 4Plant Science8% of their works
- 5Nutrition and Dietetics8% of their works
- 6Pharmacology4% of their works
Research topics
Which keywords describe Tomoyuki Oki's research?
The keywords of their largest research topics: Antioxidants, Oxidative Stress, Polyphenols, Antioxidant Activity, Bioavailability, Fermentation, Flavonoids and Free Radicals.
- Spray Drying
- Phytase
- Fruit Ripening
- Encapsulation Techniques
- Lipid Peroxidation
- Bioactive Peptides
- Quality Characteristics
- Free Radicals
- Fermentation
- Antioxidant Activity
- Oxidative Stress
- Antioxidants
- Polyphenols
- Bioavailability
- Flavonoids
- Korean Traditional Food
- Aroma Compounds
- Carotenoids
- Protein Hydrolysates
- Ethylene Biosynthesis
- Microbial Modulation
- Phytic Acid
- Wine Yeasts
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 23 words, with their numbers
- Antioxidants62 topics
- Oxidative Stress62 topics
- Polyphenols63 topics
- Antioxidant Activity52 topics
- Bioavailability52 topics
- Fermentation42 topics
- Flavonoids41 topic
- Free Radicals41 topic
- Korean Traditional Food31 topic
- Quality Characteristics31 topic
- Aroma Compounds22 topics
- Bioactive Peptides21 topic
- Carotenoids21 topic
- Lipid Peroxidation21 topic
- Protein Hydrolysates21 topic
- Encapsulation Techniques11 topic
- Ethylene Biosynthesis11 topic
- Fruit Ripening11 topic
- Microbial Modulation11 topic
- Phytase11 topic
- Phytic Acid11 topic
- Spray Drying11 topic
- Wine Yeasts11 topic
Where does Tomoyuki Oki work?
Tomoyuki Oki's main affiliation in the publication record is Kyushu Okinawa Agricultural Research Center, Japan.
How many publications and citations does Tomoyuki Oki have?
Science Explorer counts 17 works and 88 citations for Tomoyuki Oki, ranking #797,667 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.