Valerie B. Duffy
Valerie B. Duffy publishes mostly in Nutrition and Dietetics, Sensory Systems and Public Health, Environmental and Occupational Health, on topics such as Biochemical Analysis and Sensing Techniques, Olfactory and Sensory Function Studies and Advanced Chemical Sensor Technologies.
- World rank
- #323,034 of 7,710,434 ranked researchers
- Rank in United States
- #116,647 of 1,627,098
- Works
- 199
- Citations
- 10k
- Citations per work
- 51.3
What does Valerie B. Duffy research?
Valerie B. Duffy's work is mostly in Nursing (16%), Neuroscience (14%), Medicine (13%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Health Sciences7537.9%
- Nursing3216.2%
- Medicine2512.6%
- Health Professions189.1%
- Everything else6733.9%
- Life Sciences4019.9%
- Neuroscience2814.0%
- Agricultural and Biological Sciences125.9%
- Physical Sciences178.3%
- Engineering178.3%
- 1Nutrition and Dietetics16% of their works
- 2Sensory Systems14% of their works
- 3Public Health, Environmental and Occupational Health13% of their works
- 4General Health Professions9% of their works
- 5Biomedical Engineering8% of their works
- 6Food Science6% of their works
Research topics
- Biochemical Analysis and Sensing Techniques
- Olfactory and Sensory Function Studies
- Advanced Chemical Sensor Technologies
- Obesity, Physical Activity, Diet
- Food Security and Health in Diverse Populations
- Sensory Analysis and Statistical Methods
- Nutritional Studies and Diet
- Mobile Health and mHealth Applications
Which keywords describe Valerie B. Duffy's research?
The keywords of their largest research topics: Sweet Taste, Taste Receptors, COVID-19, Olfactory Dysfunction, Breath Analysis, Electronic Nose, Obesity and Overweight.
- mHealth
- Sensory Analysis
- Consumer Perception
- Health Outcomes
- Overweight
- Electronic Nose
- Olfactory Dysfunction
- Taste Receptors
- Sweet Taste
- COVID-19
- Breath Analysis
- Obesity
- Food Insecurity
- Cardiovascular Disease
- Mediterranean Diet
- Mobile Health
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.
All 16 words, with their numbers
- Sweet Taste741 topic
- Taste Receptors741 topic
- COVID-19681 topic
- Olfactory Dysfunction681 topic
- Breath Analysis421 topic
- Electronic Nose421 topic
- Obesity351 topic
- Overweight351 topic
- Food Insecurity211 topic
- Health Outcomes211 topic
- Cardiovascular Disease201 topic
- Consumer Perception201 topic
- Mediterranean Diet201 topic
- Sensory Analysis201 topic
- Mobile Health101 topic
- mHealth101 topic
Where does Valerie B. Duffy work?
Valerie B. Duffy's main affiliation in the publication record is University of Connecticut, United States.
How many publications and citations does Valerie B. Duffy have?
OpenAlex counts 199 works and 10,204 citations for Valerie B. Duffy, an h-index of 48, ranking #323,034 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
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