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Researcher · Wageningen University & Research · Netherlands

Willem M. de Vos

Willem M. de Vos publishes mostly in Molecular Biology, Food Science and Nutrition and Dietetics, on topics such as Gut microbiota and health, Probiotics and Fermented Foods and Microbial Metabolites in Food Biotechnology.

ORCID 0000-0002-0273-3166 OpenAlex
World rank
#2,526
of 7,710,434 ranked researchers
Rank in Netherlands
#23
of 107,149
Works
1,315
Citations
165k
Citations per work
125.8
h-index
193
i10-index 853Top 0.1% in Molecular Biology
Willem M. de Vos

What does Willem M. de Vos research?

Willem M. de Vos's work is mostly in Biochemistry, Genetics and Molecular Biology (35%), Agricultural and Biological Sciences (12%), Nursing (6%).

Life Sciences: 619 works · 47.1% of their workBiochemistry, Genetics and Molecular Biology: 455 works · 34.6% of their workMolecular Biology: 379 works · 28.8% of their workGenetics: 76 works · 5.8% of their workAgricultural and Biological Sciences: 164 works · 12.5% of their workFood Science: 164 works · 12.5% of their workEverything else: 505 works · 38.4% of their workHealth Sciences: 143 works · 10.9% of their workNursing: 85 works · 6.5% of their workNutrition and Dietetics: 85 works · 6.5% of their workMedicine: 58 works · 4.4% of their workInfectious Diseases: 58 works · 4.4% of their workPhysical Sciences: 47 works · 3.6% of their workEnvironmental Science: 47 works · 3.6% of their workEcology: 47 works · 3.6% of their workTHEIR WORKWillem M. de Vos1,315works
Life Sciences47%Physical Sciences4%Health Sciences11%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Biochemistry, Genetics and Molecular Biology45534.6%
    2. Agricultural and Biological Sciences16412.5%
  2. Everything else50538.4%
    1. Nursing856.5%
    2. Medicine584.4%
    1. Environmental Science473.6%
  1. 1Molecular Biology29% of their works
  2. 2Food Science12% of their works
  3. 3Nutrition and Dietetics6% of their works
  4. 4Genetics6% of their works
  5. 5Infectious Diseases4% of their works
  6. 6Ecology4% of their works

Research topics

Which keywords describe Willem M. de Vos's research?

The keywords of their largest research topics: Gut Microbiota, Prebiotics, Microbiota, Probiotics, Microbial Communities, Short-Chain Fatty Acids, Gut Health and Lactic Acid Bacteria.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 21 words, with their numbers
  1. Gut Microbiota6132 topics
  2. Prebiotics5582 topics
  3. Microbiota4942 topics
  4. Probiotics4942 topics
  5. Microbial Communities4721 topic
  6. Short-Chain Fatty Acids4721 topic
  7. Gut Health4171 topic
  8. Lactic Acid Bacteria4171 topic
  9. Inflammation1592 topics
  10. Fructans1411 topic
  11. Inulin1411 topic
  12. Antibiotic-Associated Diarrhea1331 topic
  13. Fecal Microbiota Transplantation1331 topic
  14. Bacterial Physiology1131 topic
  15. Gene Regulation1131 topic
  16. RNA-Seq1101 topic
  17. sequence alignment1101 topic
  18. Ketogenic Diet821 topic
  19. Low-Carbohydrate Diet821 topic
  20. Gastrointestinal Disorders771 topic
  21. Irritable Bowel Syndrome771 topic

Where does Willem M. de Vos work?

Willem M. de Vos's main affiliation in the publication record is Wageningen University & Research, Netherlands.

How many publications and citations does Willem M. de Vos have?

OpenAlex counts 1,315 works and 165,422 citations for Willem M. de Vos, an h-index of 193, ranking #2,526 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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