Topic · Biotechnology
Enzyme Production and Characterization
Enzyme Production and Characterization is a research topic within Biotechnology. Science Explorer counts 50k research works in it since 1950. 10.0% of them reached the world's top 10% most cited for their field and year.
This cluster of papers focuses on the molecular approaches, industrial applications, and biotechnological perspectives of microbial enzymes, particularly proteases, amylases, keratinases, and other thermostable enzymes. It also explores the potential of halophilic microorganisms for biotechnology and the use of extremophiles as a source for novel enzymes.
- Microbial Enzymes
- Biotechnological Applications
- Industrial Production
- Proteases
- Amylases
- Keratinases
- Enzyme Production
- Thermostable Enzymes
- Halophilic Microorganisms
- Glycoside Hydrolases
- Research works
- 50k fractional, since 1950
- In the world top 10%
- 5k per year above
- Top-10% rate
- 10.0% share of its works in the world top 10%
- Growth, 2018-21 → 2022-25
- +1% the tick is no change
- Largest producer
China
32% of the 10 largest, 2022-now
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