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Research facility · Lodi · Italy

Foraggere e Lattiero Casearie

In research, Foraggere e Lattiero Casearie stands highest in Agricultural and Biological Sciences (#4,237 of 6,031 worldwide) and Life Sciences (#12,728 of 14,347 worldwide), over all time.

World rank, all time
#32,096
of 42,892
Rank in Italy
#853
of 969
Research works
291
▼ 88% vs 2013–17
Citations
9.4k
32.2 per fractional work
Top-10% rate
34.7%
record average 16.5%
Open access
27%
world 28%

What is Foraggere e Lattiero Casearie known for in research?

The fields where it stands highest, over all time, ranked among every institution above the floor in each field.

FieldWorld rankWhere that sitsTop-10% rateWorks
Agricultural and Biological SciencesField #4,237 of 6,031 20.9%182
Life SciencesDomain #12,728 of 14,347 21.0%227

Each strip is that field’s whole ranked pool, with the notch where Foraggere e Lattiero Casearie sits in it, in the colour of the band that rank falls in. The track under the rate is the rate itself: it carries no world mark, because the world rate differs by field (from about 6% to 21% in this record).

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 12.78× its world share, 3 worksAgricultural and Bio…Biochemistry, Genetics and Molecular Biology: 1.09× its world share, 0 worksBiochemistry, Geneti…Chemistry: 3.33× its world share, 0 worksChemistryComputer Science: 0.89× its world share, 0 worksComputer ScienceEnvironmental Science: 0.37× its world share, 0 worksEnvironmental ScienceMedicine: 0.69× its world share, 1 worksMedicineVeterinary: 9.31× its world share, 0 worksVeterinaryBusiness, Management and Accounting: 1.08× its world share, 0 worksBusiness, Management…Social Sciences: 0.11× its world share, 0 worksSocial Sciencesworld share
more than its size predictsabout as predictedless

Rings at 0.5×, and 2×. Widest outward: Agricultural and Biological Sciences, 12.8×. Every wedge is a field page.

Who are the top researchers at Foraggere e Lattiero Casearie?

Ranked on the composite score, Aldo Tava, Paolo Annicchiarico and Luciano Pecetti lead among researchers whose main affiliation is Foraggere e Lattiero Casearie.

  1. 1 Aldo Tava Italy · #299,150 worldwide 145 citations · 32 works
  2. 2 Paolo Annicchiarico Italy · #357,921 worldwide 141 citations · 37 works
  3. 3 Luciano Pecetti Italy · #932,947 worldwide 91 citations · 41 works
  4. 4 Lamberto Borrelli Italy · #1,526,119 worldwide 18 citations · 15 works
All ranked researchers at Foraggere e Lattiero Casearie

Which keywords describe research at Foraggere e Lattiero Casearie?

By fractional works in all years, weighted toward what it does more of than the world: Sustainable Agriculture, Milk Composition, Drought Tolerance, Nitrogen Fixation, Antioxidant Activity, Microbial Community, Methane Production and Ruminant Nutrition.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 40 words, with their numbers
  1. Climate Change27▲ 3.5×30 topics
  2. Sustainable Agriculture23▲ 29×8 topics
  3. Milk Composition22▲ 132×2 topics
  4. Drought Tolerance21▲ 52×7 topics
  5. Nitrogen Fixation20▲ 82×2 topics
  6. Antioxidant Activity19▲ 12×17 topics
  7. Microbial Community19▲ 68×2 topics
  8. Methane Production19▲ 161×1 topic
  9. Ruminant Nutrition19▲ 161×1 topic
  10. Genetic Improvement18▲ 77×4 topics
  11. Plant Breeding17▲ 53×4 topics
  12. Antioxidant16▲ 8.2×17 topics
  13. Medicinal Plants16▲ 15×10 topics
  14. Rhizosphere Interactions15▲ 73×2 topics
  15. Genetics15▲ 6.8×5 topics
  16. Agricultural Productivity15▲ 186×1 topic
  17. Intercropping15▲ 186×1 topic
  18. Breeding14▲ 68×4 topics
  19. Anti-inflammatory14▲ 16×8 topics
  20. Genetic Diversity13▲ 9.2×10 topics
  21. Drought Resistance13▲ 49×4 topics
  22. QTL Mapping12▲ 35×4 topics
  23. Marker Development12▲ 84×3 topics
  24. Biodiversity12▲ 5.3×14 topics
  25. Biological Activities12▲ 21×3 topics
  26. Genome Analysis11▲ 35×3 topics
  27. Cultivar Evaluation11▲ 175×1 topic
  28. Genotype-by-Environment Interaction11▲ 175×1 topic
  29. Quantitative Trait Loci11▲ 50×3 topics
  30. Crop Improvement10▲ 63×2 topics
  31. Health Benefits10▲ 11×7 topics
  32. Natural Products9▲ 18×4 topics
  33. Genome Sequencing9▲ 18×6 topics
  34. Marker-Assisted Selection9▲ 31×2 topics
  35. Antioxidants9▲ 7.0×6 topics
  36. Antimicrobial Activity8▲ 15×3 topics
  37. Prebiotics8▲ 31×2 topics
  38. Probiotics8▲ 11×3 topics
  39. Essential Oils8▲ 27×2 topics
  40. Food Preservation8▲ 36×2 topics

Which research topics does Foraggere e Lattiero Casearie publish most on?

By volume in 2022–2025: Horticultural and Viticultural Research, Probiotics and Fermented Foods, Milk Quality and Mastitis in Dairy Cows and Food Waste Reduction and Sustainability.

  1. 1 Horticultural and Viticultural Research Plant Science 1 works
  2. 2 Probiotics and Fermented Foods Food Science 0 works
  3. 3 Milk Quality and Mastitis in Dairy Cows Agronomy and Crop Science 0 works
  4. 4 Food Waste Reduction and Sustainability Food Science 0 works
  5. 5 Meat and Animal Product Quality Animal Science and Zoology 0 works
  6. 6 Agriculture, Land Use, Rural Development General Agricultural and Biological Sciences 0 works
  7. 7 Saffron Plant Research Studies Oncology 0 works
  8. 8 Biomedical Research and Pathophysiology Pathology and Forensic Medicine 0 works
  9. 9 Augmented Reality Applications Computer Vision and Pattern Recognition 0 works
  10. 10 Animal Nutrition and Physiology Animal Science and Zoology 0 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available26.9%not open73.1%

World: 28% of research is openly available.

with international co-authors17.3%domestic only82.7%

World: 19% is written across borders.

How has Foraggere e Lattiero Casearie's research output changed?

Output in 2018–2022 was 88% lower than in 2013–2017.

1990200020102020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Lodi

All research institutions in Lodi

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.