Foraggere e Lattiero Casearie
In research, Foraggere e Lattiero Casearie stands highest in Agricultural and Biological Sciences (#4,237 of 6,031 worldwide) and Life Sciences (#12,728 of 14,347 worldwide), over all time.
- World rank, all time
- #32,096 of 42,892
- Rank in Italy
- #853 of 969
- Research works
- 291 ▼ 88% vs 2013–17
- Citations
- 9.4k 32.2 per fractional work
- Top-10% rate
- 34.7% record average 16.5%
- Open access
- 27% world 28%
What is Foraggere e Lattiero Casearie known for in research?
The fields where it stands highest, over all time, ranked among every institution above the floor in each field.
| Field | World rank | Where that sits | Top-10% rate | Works |
|---|---|---|---|---|
| Agricultural and Biological SciencesField | #4,237 of 6,031 | 20.9% | 182 | |
| Life SciencesDomain | #12,728 of 14,347 | 21.0% | 227 |
Each strip is that field’s whole ranked pool, with the notch where Foraggere e Lattiero Casearie sits in it, in the colour of the band that rank falls in. The track under the rate is the rate itself: it carries no world mark, because the world rate differs by field (from about 6% to 21% in this record).
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Agricultural and Biological Sciences, 12.8×. Every wedge is a field page.
Who are the top researchers at Foraggere e Lattiero Casearie?
Ranked on the composite score, Aldo Tava, Paolo Annicchiarico and Luciano Pecetti lead among researchers whose main affiliation is Foraggere e Lattiero Casearie.
- 1 Aldo Tava Italy · #299,150 worldwide 145 citations · 32 works
- 2 Paolo Annicchiarico Italy · #357,921 worldwide 141 citations · 37 works
- 3 Luciano Pecetti Italy · #932,947 worldwide 91 citations · 41 works
- 4 Lamberto Borrelli Italy · #1,526,119 worldwide 18 citations · 15 works
Which keywords describe research at Foraggere e Lattiero Casearie?
By fractional works in all years, weighted toward what it does more of than the world: Sustainable Agriculture, Milk Composition, Drought Tolerance, Nitrogen Fixation, Antioxidant Activity, Microbial Community, Methane Production and Ruminant Nutrition.
- Food Preservation
- Probiotics
- Antimicrobial Activity
- Marker-Assisted Selection
- Natural Products
- Crop Improvement
- Genotype-by-Environment Interaction
- Genome Analysis
- Biodiversity
- QTL Mapping
- Genetic Diversity
- Breeding
- Agricultural Productivity
- Rhizosphere Interactions
- Antioxidant
- Genetic Improvement
- Methane Production
- Antioxidant Activity
- Drought Tolerance
- Sustainable Agriculture
- Climate Change
- Milk Composition
- Nitrogen Fixation
- Microbial Community
- Ruminant Nutrition
- Plant Breeding
- Medicinal Plants
- Genetics
- Intercropping
- Anti-inflammatory
- Drought Resistance
- Marker Development
- Biological Activities
- Cultivar Evaluation
- Quantitative Trait Loci
- Health Benefits
- Genome Sequencing
- Antioxidants
- Prebiotics
- Essential Oils
Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Climate Change27▲ 3.5×30 topics
- Sustainable Agriculture23▲ 29×8 topics
- Milk Composition22▲ 132×2 topics
- Drought Tolerance21▲ 52×7 topics
- Nitrogen Fixation20▲ 82×2 topics
- Antioxidant Activity19▲ 12×17 topics
- Microbial Community19▲ 68×2 topics
- Methane Production19▲ 161×1 topic
- Ruminant Nutrition19▲ 161×1 topic
- Genetic Improvement18▲ 77×4 topics
- Plant Breeding17▲ 53×4 topics
- Antioxidant16▲ 8.2×17 topics
- Medicinal Plants16▲ 15×10 topics
- Rhizosphere Interactions15▲ 73×2 topics
- Genetics15▲ 6.8×5 topics
- Agricultural Productivity15▲ 186×1 topic
- Intercropping15▲ 186×1 topic
- Breeding14▲ 68×4 topics
- Anti-inflammatory14▲ 16×8 topics
- Genetic Diversity13▲ 9.2×10 topics
- Drought Resistance13▲ 49×4 topics
- QTL Mapping12▲ 35×4 topics
- Marker Development12▲ 84×3 topics
- Biodiversity12▲ 5.3×14 topics
- Biological Activities12▲ 21×3 topics
- Genome Analysis11▲ 35×3 topics
- Cultivar Evaluation11▲ 175×1 topic
- Genotype-by-Environment Interaction11▲ 175×1 topic
- Quantitative Trait Loci11▲ 50×3 topics
- Crop Improvement10▲ 63×2 topics
- Health Benefits10▲ 11×7 topics
- Natural Products9▲ 18×4 topics
- Genome Sequencing9▲ 18×6 topics
- Marker-Assisted Selection9▲ 31×2 topics
- Antioxidants9▲ 7.0×6 topics
- Antimicrobial Activity8▲ 15×3 topics
- Prebiotics8▲ 31×2 topics
- Probiotics8▲ 11×3 topics
- Essential Oils8▲ 27×2 topics
- Food Preservation8▲ 36×2 topics
Which research topics does Foraggere e Lattiero Casearie publish most on?
By volume in 2022–2025: Horticultural and Viticultural Research, Probiotics and Fermented Foods, Milk Quality and Mastitis in Dairy Cows and Food Waste Reduction and Sustainability.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Horticultural and Viticultural Research Plant Science 1 works
- 2 Probiotics and Fermented Foods Food Science 0 works
- 3 Milk Quality and Mastitis in Dairy Cows Agronomy and Crop Science 0 works
- 4 Food Waste Reduction and Sustainability Food Science 0 works
- 5 Meat and Animal Product Quality Animal Science and Zoology 0 works
- 6 Agriculture, Land Use, Rural Development General Agricultural and Biological Sciences 0 works
- 7 Saffron Plant Research Studies Oncology 0 works
- 8 Biomedical Research and Pathophysiology Pathology and Forensic Medicine 0 works
- 9 Augmented Reality Applications Computer Vision and Pattern Recognition 0 works
- 10 Animal Nutrition and Physiology Animal Science and Zoology 0 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Foraggere e Lattiero Casearie's research output changed?
Output in 2018–2022 was 88% lower than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Lodi
- Ospedale Maggiore di Lodi
- Parco Tecnologico Padano
- IBSA Farmaceutici (Italy)
- PHARM (Italy)
- Società Italiana Trasporti Automobilistici (Italy)
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.