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Research facility · Guilin · China

Guilin Tea Research Institute

Research works
30
▲ 2115% vs 2018-21
Citations
58
1.9 per fractional work
Top-10% rate
43.7%
all institutions 10.0%
Open access
33%
world 40%
International
3%
world 18%

Not ranked overall: Guilin Tea Research Institute is under the volume floor below which a citation excellence rate is noise. Not ranked is not the same as ranked last.

Which fields of science does Guilin Tea Research Institute work in?

In all years, 42% of research at Guilin Tea Research Institute is in Life Sciences, 30% in Health Sciences. Its largest fields are Agricultural and Biological Sciences (38%), Medicine (30%), Engineering (7%). It does 2.1× the world's share of Life Sciences.

Life Sciences: 13 fractional works · 41.9% of its workAgricultural and Biological Sciences: 12 fractional works · 38.4% of its workFood Science: 7 fractional works · 21.6% of its workPlant Science: 4 fractional works · 14.2% of its workSoil Science: 0 fractional works · 1.7% of its workInsect Science: 0 fractional works · 0.5% of its workEcology, Evolution, Behavior and Systematics: 0 fractional works · 0.3% of its workBiochemistry, Genetics and Molecular Biology: 1 fractional works · 2.0% of its workMolecular Biology: 1 fractional works · 2.0% of its workPharmacology, Toxicology and Pharmaceutics: 0 fractional works · 1.1% of its workPharmacology: 0 fractional works · 1.1% of its workNeuroscience: 0 fractional works · 0.4% of its workBiological Psychiatry: 0 fractional works · 0.4% of its workHealth Sciences: 9 fractional works · 30.4% of its workMedicine: 9 fractional works · 30.4% of its workPathology and Forensic Medicine: 9 fractional works · 28.5% of its workBiochemistry: 0 fractional works · 0.7% of its workRehabilitation: 0 fractional works · 0.6% of its workComplementary and alternative medicine: 0 fractional works · 0.4% of its workPharmacology: 0 fractional works · 0.3% of its workPhysical Sciences: 5 fractional works · 15.8% of its workEngineering: 2 fractional works · 6.7% of its workControl and Systems Engineering: 1 fractional works · 3.3% of its workBiomedical Engineering: 1 fractional works · 2.3% of its workMechanical Engineering: 0 fractional works · 1.1% of its workEnvironmental Science: 1 fractional works · 3.9% of its workEcology: 1 fractional works · 3.9% of its workMaterials Science: 1 fractional works · 2.5% of its workBiomaterials: 0 fractional works · 1.4% of its workPolymers and Plastics: 0 fractional works · 1.1% of its workEarth and Planetary Sciences: 1 fractional works · 2.1% of its workAtmospheric Science: 1 fractional works · 1.9% of its workPaleontology: 0 fractional works · 0.2% of its workChemistry: 0 fractional works · 0.6% of its workAnalytical Chemistry: 0 fractional works · 0.6% of its workSocial Sciences: 4 fractional works · 11.8% of its workSocial Sciences: 2 fractional works · 5.2% of its workEducation: 2 fractional works · 5.0% of its workGeography, Planning and Development: 0 fractional works · 0.2% of its workBusiness, Management and Accounting: 1 fractional works · 3.3% of its workStrategy and Management: 0 fractional works · 1.7% of its workTourism, Leisure and Hospitality Management: 0 fractional works · 1.7% of its workEconomics, Econometrics and Finance: 1 fractional works · 3.3% of its workEconomics and Econometrics: 1 fractional works · 3.3% of its workALL ITS WORKGuilin TeaResearch…30fractional works, all years
Life Sciences42%Physical Sciences16%Health Sciences30%Social Sciences12%

Each ring splits the one inside it: the four domains of science, their fields, their subfields. Size is fractional works in all years. Every slice is a page; the interactive view zooms down to single topics and colours each by how much more of it this institution does than the world.

Its 4 domains and 13 fields, with their numbers
    1. Agricultural and Biological Sciences1238.4%
    2. Biochemistry, Genetics and Molecular Biology12.0%
    3. Pharmacology, Toxicology and Pharmaceutics01.1%
    4. Neuroscience00.4%
    1. Medicine930.4%
    1. Engineering26.7%
    2. Environmental Science13.9%
    3. Materials Science12.5%
    4. Earth and Planetary Sciences12.1%
    5. Chemistry00.6%
    1. Social Sciences25.2%
    2. Business, Management and Accounting13.3%
    3. Economics, Econometrics and Finance13.3%
All of science, and how each field's share has moved since 1950: the Science domain explorer

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 8.29× its world share, 2 worksAgricultural and Bio…Biochemistry, Genetics and Molecular Biology: 1.17× its world share, 0 worksBiochemistry, Geneti…Neuroscience: 1.54× its world share, 0 worksNeurosciencePharmacology, Toxicology and Pharmaceutics: 5.33× its world share, 0 worksPharmacology, Toxico…Chemistry: 2.39× its world share, 0 worksChemistryEngineering: 0.29× its world share, 0 worksEngineeringEnvironmental Science: 0.87× its world share, 0 worksEnvironmental ScienceMedicine: 1.95× its world share, 2 worksMedicine1×world share
more than its size predictsabout as predictedless

Rings at 0.5×, 1× and 2×. Widest outward: Agricultural and Biological Sciences, 8.3×. Every wedge is a field page.

All 8 fields, with their numbers
  1. Agricultural and Biological Sciences8.29×2 works
  2. Pharmacology, Toxicology and Pharmaceutics5.33×0 works
  3. Chemistry2.39×0 works
  4. Medicine1.95×2 works
  5. Neuroscience1.54×0 works
  6. Biochemistry, Genetics and Molecular Biology1.17×0 works
  7. Environmental Science0.87×0 works
  8. Engineering0.29×0 works

What are the most cited papers from Guilin Tea Research Institute?

The most cited paper from Guilin Tea Research Institute is "Impact of storage time on non-volatile metabolites and fungal communities in Liupao tea using LC-MS based non-targeted metabolomics and high-throughput sequencing" (Yingyi Huang, Huahong Liu, Xiaohua Zhang et al., 2023), with 38 citations. Next come "Impact of the long-term storage on flavor quality of Liupao tea using sensory evaluation combined with metabolomics analysis" (28) and "Microbial fermentation in fermented tea beverages: transforming flavor and enhancing bioactivity" (24).

Most cited papers
#PaperReleasedCitations
1 Impact of storage time on non-volatile metabolites and fungal communities in Liupao tea using LC-MS based non-targeted metabolomics and high-throughput sequencing Yingyi Huang, Huahong Liu, Xiaohua Zhang et al. · Food Research International 25 Oct 2023 38
2 Impact of the long-term storage on flavor quality of Liupao tea using sensory evaluation combined with metabolomics analysis Yingyi Huang, Huahong Liu, Jing Wang et al. · Food Research International 16 Nov 2024 28
3 Microbial fermentation in fermented tea beverages: transforming flavor and enhancing bioactivity Qing Guo, Jiayi Yuan, Shuqia Ding et al. · Beverage Plant Research Open access 2024 24
4 Effects of storage durations on flavour and bacterial communities in Liupao tea Yueming Liang, Zhusheng Liu, Yuelan Pang et al. · Food Chemistry 28 Dec 2024 23
5 Balancing Growth and Defense: Nanoselenium and Melatonin in Tea (Camellia sinensis) Protection against Glufosinate Huan Yu, Dong Li, Song Tang et al. · ACS Nano 11 Nov 2024 23
All 43 most cited papers, with filters and sorting

Which keywords describe research at Guilin Tea Research Institute?

By fractional works in all years, weighted toward what it does more of than the world: Antioxidant, Metabolism, Cancer Prevention, Green Tea, Tea Polyphenols, Fermentation, Climate Change and Biodiversity.

▲ more of its work than of the world's◆ about the world's share▼ less than the world's

Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 36 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 36 words, with their numbers
  1. Antioxidant9▲ 44×5 topics
  2. Metabolism9▲ 46×3 topics
  3. Cancer Prevention9▲ 121×2 topics
  4. Green Tea9▲ 1597×1 topic
  5. Tea Polyphenols9▲ 1597×1 topic
  6. Climate Change4▲ 4.7×7 topics
  7. Fermentation4▲ 86×3 topics
  8. Biodiversity3▲ 13×2 topics
  9. Remote Sensing3▲ 9.0×3 topics
  10. Environmental Impact3▲ 6.8×4 topics
  11. Antioxidant Activity3▲ 16×4 topics
  12. Medicinal Plants3▲ 23×3 topics
  13. Consumer Behavior2▲ 23×2 topics
  14. Polyphenols2▲ 48×2 topics
  15. Food Quality2▲ 126×1 topic
  16. Organic Agriculture2▲ 350×1 topic
  17. Aroma Compounds2▲ 74×2 topics
  18. Korean Traditional Food2▲ 197×1 topic
  19. Quality Characteristics2▲ 141×1 topic
  20. Microbial Modulation2▲ 189×1 topic
  21. Wine Yeasts2▲ 189×1 topic
  22. Global Change2▲ 16×1 topic
  23. Sustainability2▲ 2.8×2 topics
  24. Sustainable Development2▲ 4.3×2 topics
  25. Web-Based Education2▲ 310×1 topic
  26. Forest Management1▲ 60×2 topics
  27. Dehydration1▲ 273×1 topic
  28. Drying1▲ 273×1 topic
  29. Economic Development1▲ 4.9×1 topic
  30. Ecosystem1▲ 23×1 topic
  31. Food Tourism1▲ 124×1 topic
  32. Gastronomy1▲ 124×1 topic
  33. Internet of Things1▲ 6.2×1 topic
  34. Land Cover1▲ 261×1 topic
  35. Spatial Shift-Share Analysis1▲ 95×1 topic
  36. Wireless Sensor Networks1▲ 8.7×1 topic

Which research topics does Guilin Tea Research Institute publish most on?

By volume in 2022-now: Tea Polyphenols and Effects, Food Quality and Safety Studies, Fermentation and Sensory Analysis and Heavy Metals in Plants.

  1. 1 Tea Polyphenols and Effects Pathology and Forensic Medicine 1 works
  2. 2 Food Quality and Safety Studies Food Science 1 works
  3. 3 Fermentation and Sensory Analysis Food Science 0 works
  4. 4 Heavy Metals in Plants Analytical Chemistry 0 works
  5. 5 Advanced Chemical Sensor Technologies Biomedical Engineering 0 works
  6. 6 Phytochemicals and Antioxidant Activities Biochemistry 0 works
  7. 7 Plant Diversity and Evolution Ecology, Evolution, Behavior and Systematics 0 works
  8. 8 Fungal Biology and Applications Pharmacology 0 works
  9. 9 Plant and Fungal Species Descriptions Molecular Biology 0 works
  10. 10 Tryptophan and brain disorders Biological Psychiatry 0 works

How open and international is its research?

Against the world's own shares: the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available32.8%not open67.2%

World: 40% of research is openly available.

with international co-authors2.8%domestic only97.2%

World: 18% is written across borders.

How has Guilin Tea Research Institute's research output changed?

Output in 2022-2025 was 2115% higher than in 2018-2021.

still counting200020052010201520202025
grewheldshrank

The same series as a ribbon: one cell per year, darker for more. The line above answers how much; this answers when.

Its share of all research

Growing output can still be a shrinking share: all of science grows. This is Guilin Tea Research Institute as a percentage of every work published that year, 0.000041% in 2024.

still counting0.00010%0.00020%Guilin Tea Research Institute0.000027% in 2025200020102020

Fractional works of Guilin Tea Research Institute over all fractional works that year. How the balance of science has shifted.

Other research institutions in Guilin

All research institutions in Guilin

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners have tabs of their own, above.

Discussion

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