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Research facility · Guilin · China

Guilin Tea Research Institute

guilintea.comROR OpenAlex
Research works
30
▼ 98% vs 2013–17
Citations
58
1.9 per fractional work
Top-10% rate
46.6%
record average 16.5%
Open access
33%
world 28%

Not ranked overall: Guilin Tea Research Institute is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 8.29× its world share, 2 worksAgricultural and Bio…Biochemistry, Genetics and Molecular Biology: 1.17× its world share, 0 worksBiochemistry, Geneti…Neuroscience: 1.54× its world share, 0 worksNeurosciencePharmacology, Toxicology and Pharmaceutics: 5.33× its world share, 0 worksPharmacology, Toxico…Chemistry: 2.39× its world share, 0 worksChemistryEngineering: 0.29× its world share, 0 worksEngineeringEnvironmental Science: 0.87× its world share, 0 worksEnvironmental ScienceMedicine: 1.95× its world share, 2 worksMedicine1×world share
more than its size predictsabout as predictedless

Rings at 0.5×, 1× and 2×. Widest outward: Agricultural and Biological Sciences, 8.3×. Every wedge is a field page.

Which keywords describe research at Guilin Tea Research Institute?

By fractional works in all years, weighted toward what it does more of than the world: Antioxidant, Metabolism, Cancer Prevention, Green Tea, Tea Polyphenols, Fermentation, Climate Change and Biodiversity.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 36 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 36 words, with their numbers
  1. Antioxidant9▲ 44×5 topics
  2. Metabolism9▲ 46×3 topics
  3. Cancer Prevention9▲ 121×2 topics
  4. Green Tea9▲ 1597×1 topic
  5. Tea Polyphenols9▲ 1597×1 topic
  6. Climate Change4▲ 4.7×7 topics
  7. Fermentation4▲ 86×3 topics
  8. Biodiversity3▲ 13×2 topics
  9. Remote Sensing3▲ 9.0×3 topics
  10. Environmental Impact3▲ 6.8×4 topics
  11. Antioxidant Activity3▲ 16×4 topics
  12. Medicinal Plants3▲ 23×3 topics
  13. Consumer Behavior2▲ 23×2 topics
  14. Polyphenols2▲ 48×2 topics
  15. Food Quality2▲ 126×1 topic
  16. Organic Agriculture2▲ 350×1 topic
  17. Aroma Compounds2▲ 74×2 topics
  18. Korean Traditional Food2▲ 197×1 topic
  19. Quality Characteristics2▲ 141×1 topic
  20. Microbial Modulation2▲ 189×1 topic
  21. Wine Yeasts2▲ 189×1 topic
  22. Global Change2▲ 16×1 topic
  23. Sustainability2▲ 2.8×2 topics
  24. Sustainable Development2▲ 4.3×2 topics
  25. Web-Based Education2▲ 310×1 topic
  26. Forest Management1▲ 60×2 topics
  27. Dehydration1▲ 273×1 topic
  28. Drying1▲ 273×1 topic
  29. Economic Development1▲ 4.9×1 topic
  30. Ecosystem1▲ 23×1 topic
  31. Food Tourism1▲ 124×1 topic
  32. Gastronomy1▲ 124×1 topic
  33. Internet of Things1▲ 6.2×1 topic
  34. Land Cover1▲ 261×1 topic
  35. Spatial Shift-Share Analysis1▲ 95×1 topic
  36. Wireless Sensor Networks1▲ 8.7×1 topic

Which research topics does Guilin Tea Research Institute publish most on?

By volume in 2022–2025: Tea Polyphenols and Effects, Food Quality and Safety Studies, Fermentation and Sensory Analysis and Advanced Chemical Sensor Technologies.

Tea Polyphenols and Effe…1Tea Polyphenols and Effects: 1 fractional worksFood Quality and Safety Studies: 1 fractional worksFermentation and Sensory…0Fermentation and Sensory Analysis: 0 fractional worksAdvanced Chemical Sensor Technologies: 0 fractional worksPhytochemicals and Antioxidant Activities: 0 fractional worksHeavy Metals in Plants: 0 fractional worksGinkgo biloba and Cashew Applications: 0 fractional worksTryptophan and brain disorders: 0 fractional worksPlant Diversity and Evolution: 0 fractional worksFungal Biology and Applications: 0 fractional works
Pathology and Forensic MedicineFood ScienceBiomedical EngineeringBiochemistry5 others

Area is fractional works; colour is the subfield each topic belongs to.

  1. 1 Tea Polyphenols and Effects Pathology and Forensic Medicine 1 works
  2. 2 Food Quality and Safety Studies Food Science 1 works
  3. 3 Fermentation and Sensory Analysis Food Science 0 works
  4. 4 Advanced Chemical Sensor Technologies Biomedical Engineering 0 works
  5. 5 Phytochemicals and Antioxidant Activities Biochemistry 0 works
  6. 6 Heavy Metals in Plants Analytical Chemistry 0 works
  7. 7 Ginkgo biloba and Cashew Applications Complementary and alternative medicine 0 works
  8. 8 Tryptophan and brain disorders Biological Psychiatry 0 works
  9. 9 Plant Diversity and Evolution Ecology, Evolution, Behavior and Systematics 0 works
  10. 10 Fungal Biology and Applications Pharmacology 0 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available32.8%not open67.2%

World: 28% of research is openly available.

with international co-authors2.8%domestic only97.2%

World: 19% is written across borders.

How has Guilin Tea Research Institute's research output changed?

Output in 2018–2022 was 98% lower than in 2013–2017.

20002005201020152020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Guilin

All research institutions in Guilin

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.