Institut de Technologie Alimentaire
- World rank, all time
- #36,786 of 42,892
- Rank in Senegal
- #13 of 17
- Research works
- 249 ▲ 60% vs 2013–17
- Citations
- 2k 7.9 per fractional work
- Top-10% rate
- 7.4% record average 16.5%
- Open access
- 44% world 28%
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Nursing, 15.2×. Every wedge is a field page.
- Nursing 15.2×
- Agricultural and Biological Sciences 9.4×
- Pharmacology, Toxicology and Pharmaceutics 3.1×
- Energy 2.2×
- Environmental Science 1.8×
- Health Professions 1.2×
- Chemistry 0.7×
- Engineering 0.6×
- Immunology and Microbiology 0.5×
- Social Sciences 0.5×
- Biochemistry, Genetics and Molecular Biology 0.5×
- Medicine 0.4×
- Business, Management and Accounting 0.4×
- Arts and Humanities 0.3×
- Computer Science 0.3×
- Economics, Econometrics and Finance 0.2×
- Materials Science 0.1×
- Psychology 0.1×
Who are the top researchers at Institut de Technologie Alimentaire?
Ranked on the composite score, Momar Talla Guèye and J.P. Melcion lead among researchers whose main affiliation is Institut de Technologie Alimentaire.
- 1 Momar Talla Guèye Senegal · #1,004,146 worldwide 30 citations · 25 works
- 2 J.P. Melcion Senegal · #1,115,906 worldwide 29 citations · 24 works
Which keywords describe research at Institut de Technologie Alimentaire?
By fractional works in 2022–2025, weighted toward what it does more of than the world: Sustainability, Climate Change, Agroecology, Smallholder Farmers, Agricultural Development, Adaptation, Livestock Farming and Diversity.
- Thickening Agents
- Gelling Agents
- Tree Domestication
- Indigenous Fruits
- Territorial Governance
- Food Safety
- Climate Resilience
- Agroforestry
- Hydrocolloids
- Antioxidant
- Functional Foods
- Environmental Impact
- Dietary Fiber
- Metabolic Health
- Health Benefits
- Antioxidant Activity
- Diversity
- Agricultural Development
- Smallholder Farmers
- Climate Change
- Sustainability
- Agroecology
- Adaptation
- Livestock Farming
- Work Organization
- Rheological Properties
- Food Security
- Nutritional Value
- Glycemic Index
- Agriculture
- Sustainable Agriculture
- Biomedical Applications
- Phytochemicals
- Biodiversity Conservation
- Community Engagement
- Molecular Structure
- Family Farming
- Rural Policy
- Buckwheat
- Quinoa
Size is fractional works in 2022–2025 in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Sustainability6▲ 7.9×12 topics
- Climate Change6▲ 6.7×14 topics
- Agroecology5▲ 96×4 topics
- Smallholder Farmers5▲ 62×4 topics
- Adaptation4▲ 38×3 topics
- Agricultural Development4▲ 66×2 topics
- Livestock Farming3▲ 163×2 topics
- Diversity3▲ 57×1 topic
- Work Organization3▲ 231×1 topic
- Antioxidant Activity3▲ 15×10 topics
- Rheological Properties3▲ 49×2 topics
- Health Benefits3▲ 24×4 topics
- Food Security2▲ 11×6 topics
- Metabolic Health2▲ 33×2 topics
- Nutritional Value2▲ 57×2 topics
- Dietary Fiber2▲ 52×1 topic
- Glycemic Index2▲ 101×1 topic
- Environmental Impact2▲ 3.1×11 topics
- Agriculture2▲ 13×3 topics
- Functional Foods2▲ 50×3 topics
- Sustainable Agriculture2▲ 15×4 topics
- Antioxidant1▲ 6.0×8 topics
- Biomedical Applications1▲ 3.4×3 topics
- Hydrocolloids1▲ 52×2 topics
- Phytochemicals1▲ 34×3 topics
- Agroforestry1▲ 57×2 topics
- Biodiversity Conservation1▲ 10×2 topics
- Climate Resilience1▲ 60×2 topics
- Community Engagement1▲ 11×2 topics
- Food Safety1▲ 13×5 topics
- Molecular Structure1▲ 35×2 topics
- Territorial Governance1▲ 28×2 topics
- Family Farming1▲ 94×1 topic
- Indigenous Fruits1▲ 141×1 topic
- Rural Policy1▲ 94×1 topic
- Tree Domestication1▲ 141×1 topic
- Buckwheat1▲ 126×1 topic
- Gelling Agents1▲ 89×1 topic
- Quinoa1▲ 126×1 topic
- Thickening Agents1▲ 89×1 topic
Which research topics does Institut de Technologie Alimentaire publish most on?
By volume in 2022–2025: Agriculture and Rural Development Research, Food composition and properties, African Botany and Ecology Studies and Rural Development and Agriculture.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Agriculture and Rural Development Research Ecology, Evolution, Behavior and Systematics 3 works
- 2 Food composition and properties Nutrition and Dietetics 2 works
- 3 African Botany and Ecology Studies Forestry 1 works
- 4 Rural Development and Agriculture Management, Monitoring, Policy and Law 1 works
- 5 Polysaccharides Composition and Applications Food Science 1 works
- 6 Seed and Plant Biochemistry Food Science 1 works
- 7 French Urban and Social Studies Sociology and Political Science 1 works
- 8 Mycotoxins in Agriculture and Food Plant Science 1 works
- 9 Food Security and Health in Diverse Populations General Health Professions 1 works
- 10 Agricultural risk and resilience Soil Science 0 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Institut de Technologie Alimentaire's research output changed?
Output in 2018–2022 was 60% higher than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Dakar
- Cheikh Anta Diop University
- Hôpital Aristide Le Dantec
- Centre Hospitalier National Universitaire de Fann
- Ministère de l’Environnement et du Développement Durable
- Institut Pasteur de Dakar
- Institut Sénégalais de Recherches Agricoles
- Hôpital Principal de Dakar
- Council for the Development of Social Science Research in Africa
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.