Science Explorer Interactive view Map
Research facility · Oviedo · Spain

Instituto de Productos Lácteos de Asturias

In research, Instituto de Productos Lácteos de Asturias stands highest in Life Sciences (#6,004 of 14,347 worldwide), Biochemistry, Genetics and Molecular Biology (#3,402 of 7,814 worldwide) and Molecular Biology (#2,368 of 4,961 worldwide), over all time.

World rank, 2022–2025
#16,458
of 28,054 · #14,229 all time
Rank in Spain
#434
of 658
Research works
495
▼ 15% vs 2013–17
Citations
29k
58.0 per fractional work
Top-10% rate
32.4%
record average 16.5%
Open access
66%
world 28%

What is Instituto de Productos Lácteos de Asturias known for in research?

The fields where it stands highest, over all time, ranked among every institution above the floor in each field.

FieldWorld rankWhere that sitsTop-10% rateWorks
Life SciencesDomain #6,004 of 14,347 39.7%329
Biochemistry, Genetics and Molecular BiologyField #3,402 of 7,814 37.0%181
Molecular BiologySubfield #2,368 of 4,961 39.7%123
Agricultural and Biological SciencesField #4,308 of 6,031 40.8%133

Each strip is that field’s whole ranked pool, with the notch where Instituto de Productos Lácteos de Asturias sits in it, in the colour of the band that rank falls in. The track under the rate is the rate itself: it carries no world mark, because the world rate differs by field (from about 6% to 21% in this record).

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 4.73× its world share, 15 worksAgricultural and Bio…Biochemistry, Genetics and Molecular Biology: 6.57× its world share, 24 worksBiochemistry, Geneti…Immunology and Microbiology: 3.23× its world share, 2 worksImmunology and Micro…Neuroscience: 0.44× its world share, 0 worksNeurosciencePharmacology, Toxicology and Pharmaceutics: 0.28× its world share, 0 worksPharmacology, Toxico…Chemistry: 1.12× its world share, 1 worksChemistryComputer Science: 0.02× its world share, 0 worksComputer ScienceEngineering: 0.14× its world share, 1 worksEngineeringEnvironmental Science: 1.36× its world share, 5 worksEnvironmental ScienceMaterials Science: 0.36× its world share, 1 worksMaterials ScienceDentistry: 0.65× its world share, 0 worksDentistryHealth Professions: 0.02× its world share, 0 worksHealth ProfessionsMedicine: 0.96× its world share, 13 worksMedicineNursing: 15.40× its world share, 5 worksNursingworld share
more than its size predictsabout as predictedless

Rings at 0.5×, and 2×. Widest outward: Nursing, 15.4×. Every wedge is a field page.

Who are the top researchers at Instituto de Productos Lácteos de Asturias?

Ranked on the composite score, Nuria Salazar, Beatriz Martı́nez and Abelardo Margollés lead among researchers whose main affiliation is Instituto de Productos Lácteos de Asturias.

  1. 1 Nuria Salazar Spain · #193,578 worldwide 128 citations · 33 works
  2. 2 Beatriz Martı́nez Spain · #194,585 worldwide 180 citations · 45 works
  3. 3 Abelardo Margollés Spain · #213,876 worldwide 210 citations · 63 works
  4. 4 Patricia Ruas‐Madiedo Spain · #266,986 worldwide 210 citations · 47 works
  5. 5 Lucía Fernández Spain · #276,104 worldwide 155 citations · 41 works
  6. 6 Borja Sánchez Spain · #291,909 worldwide 124 citations · 36 works
  7. 7 Miguel Gueimonde Spain · #301,572 worldwide 231 citations · 76 works
  8. 8 Miguel A. Álvarez Spain · #335,101 worldwide 144 citations · 29 works
  9. 9 Marı́a Fernández Spain · #376,720 worldwide 124 citations · 18 works
  10. 10 Clara G. de los Reyes‐Gavilán Spain · #399,801 worldwide 186 citations · 57 works
All ranked researchers at Instituto de Productos Lácteos de Asturias

Which keywords describe research at Instituto de Productos Lácteos de Asturias?

By fractional works in 2022–2025, weighted toward what it does more of than the world: Probiotics, Prebiotics, Microbiota, Gut Microbiota, Immune Modulation, Gut Health, Lactic Acid Bacteria and Microbial Communities.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in 2022–2025 in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 40 words, with their numbers
  1. Probiotics12▲ 75×6 topics
  2. Prebiotics11▲ 167×2 topics
  3. Microbiota10▲ 68×4 topics
  4. Gut Microbiota10▲ 40×6 topics
  5. Immune Modulation9▲ 132×2 topics
  6. Gut Health9▲ 231×1 topic
  7. Lactic Acid Bacteria9▲ 231×1 topic
  8. Microbial Communities8▲ 28×3 topics
  9. Metabolic Health7▲ 54×3 topics
  10. Immune Responses7▲ 74×2 topics
  11. Inflammatory Diseases7▲ 56×2 topics
  12. Metagenomic Analysis7▲ 89×1 topic
  13. Short-Chain Fatty Acids7▲ 89×1 topic
  14. Metabolism6▲ 16×7 topics
  15. Inflammation5▲ 3.5×17 topics
  16. Cancer5▲ 5.4×13 topics
  17. Epidemiology5▲ 1.75×20 topics
  18. Aging4▲ 12×5 topics
  19. Nanoparticles4▲ 5.2×5 topics
  20. Biogenic Amines4▲ 135×2 topics
  21. Genomics4▲ 20×2 topics
  22. Autophagy4▲ 111×1 topic
  23. Polyamines4▲ 445×1 topic
  24. Ecology4▲ 35×2 topics
  25. Evolution4▲ 22×2 topics
  26. Microbiome4▲ 41×2 topics
  27. Virus4▲ 58×2 topics
  28. Bacteriophage4▲ 111×1 topic
  29. Metagenomics4▲ 57×1 topic
  30. Metabolic Syndrome4▲ 6.4×7 topics
  31. Health Benefits3▲ 15×4 topics
  32. Neurological Disorders3▲ 8.4×4 topics
  33. Nutritional Significance3▲ 31×3 topics
  34. Antimicrobial Resistance3▲ 21×5 topics
  35. Cancer Therapy3▲ 6.6×3 topics
  36. Antibiotic Resistance2▲ 9.5×8 topics
  37. Quality Assessment2▲ 19×2 topics
  38. Phylogenetic Analysis2▲ 11×3 topics
  39. RNA-Seq2▲ 30×2 topics
  40. Weight Loss2▲ 20×2 topics

Which research topics does Instituto de Productos Lácteos de Asturias publish most on?

By volume in 2022–2025: Probiotics and Fermented Foods, Gut microbiota and health, Polyamine Metabolism and Applications and Bacteriophages and microbial interactions.

  1. 1 Probiotics and Fermented Foods Food Science 9 works
  2. 2 Gut microbiota and health Molecular Biology 7 works
  3. 3 Polyamine Metabolism and Applications Molecular Biology 4 works
  4. 4 Bacteriophages and microbial interactions Ecology 4 works
  5. 5 Diet and metabolism studies Physiology 2 works
  6. 6 Genomics and Phylogenetic Studies Molecular Biology 2 works
  7. 7 Infant Nutrition and Health Nutrition and Dietetics 2 works
  8. 8 Microbial Metabolites in Food Biotechnology Nutrition and Dietetics 2 works
  9. 9 Protein Hydrolysis and Bioactive Peptides Molecular Biology 1 works
  10. 10 Clostridium difficile and Clostridium perfringens research Infectious Diseases 1 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available66.1%not open33.9%

World: 28% of research is openly available.

with international co-authors25.1%domestic only74.9%

World: 19% is written across borders.

How has Instituto de Productos Lácteos de Asturias's research output changed?

Output in 2018–2022 was 15% lower than in 2013–2017.

1990200020102020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Oviedo

All research institutions in Oviedo

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.