Instituto de Productos Lácteos de Asturias
In research, Instituto de Productos Lácteos de Asturias stands highest in Life Sciences (#6,004 of 14,347 worldwide), Biochemistry, Genetics and Molecular Biology (#3,402 of 7,814 worldwide) and Molecular Biology (#2,368 of 4,961 worldwide), over all time.
- World rank, 2022–2025
- #16,458 of 28,054 · #14,229 all time
- Rank in Spain
- #434 of 658
- Research works
- 495 ▼ 15% vs 2013–17
- Citations
- 29k 58.0 per fractional work
- Top-10% rate
- 32.4% record average 16.5%
- Open access
- 66% world 28%
What is Instituto de Productos Lácteos de Asturias known for in research?
The fields where it stands highest, over all time, ranked among every institution above the floor in each field.
| Field | World rank | Where that sits | Top-10% rate | Works |
|---|---|---|---|---|
| Life SciencesDomain | #6,004 of 14,347 | 39.7% | 329 | |
| Biochemistry, Genetics and Molecular BiologyField | #3,402 of 7,814 | 37.0% | 181 | |
| Molecular BiologySubfield | #2,368 of 4,961 | 39.7% | 123 | |
| Agricultural and Biological SciencesField | #4,308 of 6,031 | 40.8% | 133 |
Each strip is that field’s whole ranked pool, with the notch where Instituto de Productos Lácteos de Asturias sits in it, in the colour of the band that rank falls in. The track under the rate is the rate itself: it carries no world mark, because the world rate differs by field (from about 6% to 21% in this record).
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Nursing, 15.4×. Every wedge is a field page.
- Nursing 15.4×
- Biochemistry, Genetics and Molecular Biology 6.6×
- Agricultural and Biological Sciences 4.7×
- Immunology and Microbiology 3.2×
- Environmental Science 1.4×
- Chemistry 1.1×
- Medicine 1.0×
- Dentistry 0.7×
- Neuroscience 0.4×
- Materials Science 0.4×
- Pharmacology, Toxicology and Pharmaceutics 0.3×
- Engineering 0.1×
- Computer Science 0.0×
- Health Professions 0.0×
Who are the top researchers at Instituto de Productos Lácteos de Asturias?
Ranked on the composite score, Nuria Salazar, Beatriz Martı́nez and Abelardo Margollés lead among researchers whose main affiliation is Instituto de Productos Lácteos de Asturias.
- 1 Nuria Salazar Spain · #193,578 worldwide 128 citations · 33 works
- 2 Beatriz Martı́nez Spain · #194,585 worldwide 180 citations · 45 works
- 3 Abelardo Margollés Spain · #213,876 worldwide 210 citations · 63 works
- 4 Patricia Ruas‐Madiedo Spain · #266,986 worldwide 210 citations · 47 works
- 5 Lucía Fernández Spain · #276,104 worldwide 155 citations · 41 works
- 6 Borja Sánchez Spain · #291,909 worldwide 124 citations · 36 works
- 7 Miguel Gueimonde Spain · #301,572 worldwide 231 citations · 76 works
- 8 Miguel A. Álvarez Spain · #335,101 worldwide 144 citations · 29 works
- 9 Marı́a Fernández Spain · #376,720 worldwide 124 citations · 18 works
- 10 Clara G. de los Reyes‐Gavilán Spain · #399,801 worldwide 186 citations · 57 works
Which keywords describe research at Instituto de Productos Lácteos de Asturias?
By fractional works in 2022–2025, weighted toward what it does more of than the world: Probiotics, Prebiotics, Microbiota, Gut Microbiota, Immune Modulation, Gut Health, Lactic Acid Bacteria and Microbial Communities.
- Weight Loss
- Phylogenetic Analysis
- Antibiotic Resistance
- Antimicrobial Resistance
- Neurological Disorders
- Metabolic Syndrome
- Bacteriophage
- Microbiome
- Ecology
- Autophagy
- Biogenic Amines
- Aging
- Cancer
- Metabolism
- Metagenomic Analysis
- Immune Responses
- Microbial Communities
- Gut Health
- Gut Microbiota
- Prebiotics
- Probiotics
- Microbiota
- Immune Modulation
- Lactic Acid Bacteria
- Metabolic Health
- Inflammatory Diseases
- Short-Chain Fatty Acids
- Inflammation
- Epidemiology
- Nanoparticles
- Genomics
- Polyamines
- Evolution
- Virus
- Metagenomics
- Health Benefits
- Nutritional Significance
- Cancer Therapy
- Quality Assessment
- RNA-Seq
Size is fractional works in 2022–2025 in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Probiotics12▲ 75×6 topics
- Prebiotics11▲ 167×2 topics
- Microbiota10▲ 68×4 topics
- Gut Microbiota10▲ 40×6 topics
- Immune Modulation9▲ 132×2 topics
- Gut Health9▲ 231×1 topic
- Lactic Acid Bacteria9▲ 231×1 topic
- Microbial Communities8▲ 28×3 topics
- Metabolic Health7▲ 54×3 topics
- Immune Responses7▲ 74×2 topics
- Inflammatory Diseases7▲ 56×2 topics
- Metagenomic Analysis7▲ 89×1 topic
- Short-Chain Fatty Acids7▲ 89×1 topic
- Metabolism6▲ 16×7 topics
- Inflammation5▲ 3.5×17 topics
- Cancer5▲ 5.4×13 topics
- Epidemiology5▲ 1.75×20 topics
- Aging4▲ 12×5 topics
- Nanoparticles4▲ 5.2×5 topics
- Biogenic Amines4▲ 135×2 topics
- Genomics4▲ 20×2 topics
- Autophagy4▲ 111×1 topic
- Polyamines4▲ 445×1 topic
- Ecology4▲ 35×2 topics
- Evolution4▲ 22×2 topics
- Microbiome4▲ 41×2 topics
- Virus4▲ 58×2 topics
- Bacteriophage4▲ 111×1 topic
- Metagenomics4▲ 57×1 topic
- Metabolic Syndrome4▲ 6.4×7 topics
- Health Benefits3▲ 15×4 topics
- Neurological Disorders3▲ 8.4×4 topics
- Nutritional Significance3▲ 31×3 topics
- Antimicrobial Resistance3▲ 21×5 topics
- Cancer Therapy3▲ 6.6×3 topics
- Antibiotic Resistance2▲ 9.5×8 topics
- Quality Assessment2▲ 19×2 topics
- Phylogenetic Analysis2▲ 11×3 topics
- RNA-Seq2▲ 30×2 topics
- Weight Loss2▲ 20×2 topics
Which research topics does Instituto de Productos Lácteos de Asturias publish most on?
By volume in 2022–2025: Probiotics and Fermented Foods, Gut microbiota and health, Polyamine Metabolism and Applications and Bacteriophages and microbial interactions.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Probiotics and Fermented Foods Food Science 9 works
- 2 Gut microbiota and health Molecular Biology 7 works
- 3 Polyamine Metabolism and Applications Molecular Biology 4 works
- 4 Bacteriophages and microbial interactions Ecology 4 works
- 5 Diet and metabolism studies Physiology 2 works
- 6 Genomics and Phylogenetic Studies Molecular Biology 2 works
- 7 Infant Nutrition and Health Nutrition and Dietetics 2 works
- 8 Microbial Metabolites in Food Biotechnology Nutrition and Dietetics 2 works
- 9 Protein Hydrolysis and Bioactive Peptides Molecular Biology 1 works
- 10 Clostridium difficile and Clostridium perfringens research Infectious Diseases 1 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Instituto de Productos Lácteos de Asturias's research output changed?
Output in 2018–2022 was 15% lower than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Oviedo
- Universidad de Oviedo
- Hospital Universitario Central de Asturias
- Instituto Nacional del Carbón
- Instituto de Investigación Sanitaria del Principado de Asturias
- Gobierno del Principado de Asturias
- Fernández-Vega Ophthalmological Institute
- Instituto Nacional de Silicosis
- Hospital Monte Naranco
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.