Science Explorer Interactive view Map
Research facility · Tokyo · Japan

Japan Food Research Laboratories

In research, Japan Food Research Laboratories stands highest in Life Sciences (#11,100 of 14,347 worldwide) and Physical Sciences (#19,582 of 21,541 worldwide), over all time.

World rank, all time
#25,602
of 42,892
Rank in Japan
#1,023
of 2,112
Research works
423
▼ 16% vs 2013–17
Citations
8.8k
20.9 per fractional work
Top-10% rate
3.8%
record average 16.5%
Open access
61%
world 28%

What is Japan Food Research Laboratories known for in research?

The fields where it stands highest, over all time, ranked among every institution above the floor in each field.

FieldWorld rankWhere that sitsTop-10% rateWorks
Life SciencesDomain #11,100 of 14,347 13.3%194
Physical SciencesDomain #19,582 of 21,541 14.2%129

Each strip is that field’s whole ranked pool, with the notch where Japan Food Research Laboratories sits in it, in the colour of the band that rank falls in. The track under the rate is the rate itself: it carries no world mark, because the world rate differs by field (from about 6% to 21% in this record).

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 3.67× its world share, 7 worksAgricultural and Bio…Biochemistry, Genetics and Molecular Biology: 4.09× its world share, 9 worksBiochemistry, Geneti…Immunology and Microbiology: 1.06× its world share, 0 worksImmunology and Micro…Neuroscience: 1.87× its world share, 1 worksNeurosciencePharmacology, Toxicology and Pharmaceutics: 3.75× its world share, 1 worksPharmacology, Toxico…Chemical Engineering: 1.70× its world share, 0 worksChemical EngineeringChemistry: 5.20× its world share, 3 worksChemistryComputer Science: 0.16× its world share, 0 worksComputer ScienceEarth and Planetary Sciences: 0.17× its world share, 0 worksEarth and Planetary …Engineering: 0.39× its world share, 2 worksEngineeringEnvironmental Science: 1.49× its world share, 3 worksEnvironmental ScienceMaterials Science: 0.23× its world share, 0 worksMaterials ScienceMathematics: 0.08× its world share, 0 worksMathematicsDentistry: 1.50× its world share, 0 worksDentistryHealth Professions: 0.30× its world share, 0 worksHealth ProfessionsMedicine: 1.04× its world share, 8 worksMedicineNursing: 12.42× its world share, 3 worksNursingVeterinary: 6.03× its world share, 0 worksVeterinaryEconomics, Econometrics and Finance: 0.37× its world share, 0 worksEconomics, Econometr…Psychology: 0.40× its world share, 0 worksPsychologySocial Sciences: 0.03× its world share, 0 worksSocial Sciencesworld share
more than its size predictsabout as predictedless

Rings at 0.5×, and 2×. Widest outward: Nursing, 12.4×. Every wedge is a field page.

Who are the top researchers at Japan Food Research Laboratories?

Ranked on the composite score, Kazuhiro Fujita lead among researchers whose main affiliation is Japan Food Research Laboratories.

  1. 1 Kazuhiro Fujita Japan · #1,553,670 worldwide 4 citations · 16 works
All ranked researchers at Japan Food Research Laboratories

Which keywords describe research at Japan Food Research Laboratories?

By fractional works in 2022–2025, weighted toward what it does more of than the world: Inflammation, Gut Microbiota, Liquid Chromatography, Volatile Organic Compounds, Metabolic Health, Microbial Communities, Breath Analysis and Electronic Nose.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in 2022–2025 in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 40 words, with their numbers
  1. Inflammation4▲ 4.2×22 topics
  2. Gut Microbiota3▲ 18×4 topics
  3. Epidemiology2▲ 1.48×18 topics
  4. Liquid Chromatography2▲ 87×2 topics
  5. Volatile Organic Compounds2▲ 44×3 topics
  6. Antioxidant2▲ 6.5×6 topics
  7. Metabolic Health2▲ 24×3 topics
  8. Microbial Communities2▲ 10×3 topics
  9. Public Health2▲ 3.2×5 topics
  10. Breath Analysis2▲ 40×1 topic
  11. Electronic Nose2▲ 52×1 topic
  12. Cardiovascular Disease2▲ 3.6×4 topics
  13. Oxidative Stress2▲ 2.4×9 topics
  14. Chiral Separation2▲ 82×1 topic
  15. Food Safety2▲ 13×4 topics
  16. Gas Chromatography2▲ 82×1 topic
  17. Immune Responses2▲ 27×2 topics
  18. Prebiotics2▲ 41×2 topics
  19. Health Effects2▲ 6.1×9 topics
  20. Inflammatory Diseases2▲ 20×2 topics
  21. Metabolic Disorders2▲ 30×3 topics
  22. Metabolism2▲ 7.1×10 topics
  23. Metagenomic Analysis2▲ 31×1 topic
  24. Short-Chain Fatty Acids2▲ 31×1 topic
  25. Flavonoids1▲ 13×3 topics
  26. Mass Spectrometry1▲ 22×2 topics
  27. Biochemical Genetics1▲ 89×1 topic
  28. Method Validation1▲ 55×3 topics
  29. Newborn Screening1▲ 59×1 topic
  30. Probiotics1▲ 14×2 topics
  31. Dietary Intake1▲ 63×2 topics
  32. Immune System1▲ 12×3 topics
  33. Health Benefits1▲ 7.8×3 topics
  34. Lactic Acid Bacteria1▲ 47×1 topic
  35. Microbiota1▲ 13×1 topic
  36. Nanoparticles1▲ 2.1×4 topics
  37. Phenolic Compounds1▲ 14×3 topics
  38. Toxicity Assessment1▲ 71×2 topics
  39. Antimicrobial Activity1▲ 14×2 topics
  40. Wound Healing1▲ 9.4×2 topics

Which research topics does Japan Food Research Laboratories publish most on?

By volume in 2022–2025: Advanced Chemical Sensor Technologies, Analytical Chemistry and Chromatography, Gut microbiota and health and Metabolism and Genetic Disorders.

  1. 1 Advanced Chemical Sensor Technologies Biomedical Engineering 2 works
  2. 2 Analytical Chemistry and Chromatography Spectroscopy 2 works
  3. 3 Gut microbiota and health Molecular Biology 2 works
  4. 4 Metabolism and Genetic Disorders Clinical Biochemistry 1 works
  5. 5 Probiotics and Fermented Foods Food Science 1 works
  6. 6 Fatty Acid Research and Health Nutrition and Dietetics 1 works
  7. 7 Bee Products Chemical Analysis Insect Science 1 works
  8. 8 Insect Utilization and Effects Insect Science 1 works
  9. 9 Pesticide Residue Analysis and Safety Food Science 1 works
  10. 10 Metabolomics and Mass Spectrometry Studies Molecular Biology 1 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available61.3%not open38.7%

World: 28% of research is openly available.

with international co-authors20.9%domestic only79.1%

World: 19% is written across borders.

How has Japan Food Research Laboratories's research output changed?

Output in 2018–2022 was 16% lower than in 2013–2017.

1990200020102020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Tokyo

All research institutions in Tokyo

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.