Japan Food Research Laboratories
In research, Japan Food Research Laboratories stands highest in Life Sciences (#11,100 of 14,347 worldwide) and Physical Sciences (#19,582 of 21,541 worldwide), over all time.
- World rank, all time
- #25,602 of 42,892
- Rank in Japan
- #1,023 of 2,112
- Research works
- 423 ▼ 16% vs 2013–17
- Citations
- 8.8k 20.9 per fractional work
- Top-10% rate
- 3.8% record average 16.5%
- Open access
- 61% world 28%
What is Japan Food Research Laboratories known for in research?
The fields where it stands highest, over all time, ranked among every institution above the floor in each field.
| Field | World rank | Where that sits | Top-10% rate | Works |
|---|---|---|---|---|
| Life SciencesDomain | #11,100 of 14,347 | 13.3% | 194 | |
| Physical SciencesDomain | #19,582 of 21,541 | 14.2% | 129 |
Each strip is that field’s whole ranked pool, with the notch where Japan Food Research Laboratories sits in it, in the colour of the band that rank falls in. The track under the rate is the rate itself: it carries no world mark, because the world rate differs by field (from about 6% to 21% in this record).
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Nursing, 12.4×. Every wedge is a field page.
- Nursing 12.4×
- Veterinary 6.0×
- Chemistry 5.2×
- Biochemistry, Genetics and Molecular Biology 4.1×
- Pharmacology, Toxicology and Pharmaceutics 3.8×
- Agricultural and Biological Sciences 3.7×
- Neuroscience 1.9×
- Chemical Engineering 1.7×
- Dentistry 1.5×
- Environmental Science 1.5×
- Immunology and Microbiology 1.1×
- Medicine 1.0×
- Psychology 0.4×
- Engineering 0.4×
- Economics, Econometrics and Finance 0.4×
- Health Professions 0.3×
- Materials Science 0.2×
- Earth and Planetary Sciences 0.2×
- Computer Science 0.2×
- Mathematics 0.1×
- Social Sciences 0.0×
Who are the top researchers at Japan Food Research Laboratories?
Ranked on the composite score, Kazuhiro Fujita lead among researchers whose main affiliation is Japan Food Research Laboratories.
- 1 Kazuhiro Fujita Japan · #1,553,670 worldwide 4 citations · 16 works
Which keywords describe research at Japan Food Research Laboratories?
By fractional works in 2022–2025, weighted toward what it does more of than the world: Inflammation, Gut Microbiota, Liquid Chromatography, Volatile Organic Compounds, Metabolic Health, Microbial Communities, Breath Analysis and Electronic Nose.
- Wound Healing
- Toxicity Assessment
- Nanoparticles
- Lactic Acid Bacteria
- Immune System
- Probiotics
- Method Validation
- Mass Spectrometry
- Short-Chain Fatty Acids
- Metabolism
- Inflammatory Diseases
- Prebiotics
- Gas Chromatography
- Chiral Separation
- Cardiovascular Disease
- Breath Analysis
- Microbial Communities
- Antioxidant
- Liquid Chromatography
- Gut Microbiota
- Inflammation
- Epidemiology
- Volatile Organic Compounds
- Metabolic Health
- Public Health
- Electronic Nose
- Oxidative Stress
- Food Safety
- Immune Responses
- Health Effects
- Metabolic Disorders
- Metagenomic Analysis
- Flavonoids
- Biochemical Genetics
- Newborn Screening
- Dietary Intake
- Health Benefits
- Microbiota
- Phenolic Compounds
- Antimicrobial Activity
Size is fractional works in 2022–2025 in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Inflammation4▲ 4.2×22 topics
- Gut Microbiota3▲ 18×4 topics
- Epidemiology2▲ 1.48×18 topics
- Liquid Chromatography2▲ 87×2 topics
- Volatile Organic Compounds2▲ 44×3 topics
- Antioxidant2▲ 6.5×6 topics
- Metabolic Health2▲ 24×3 topics
- Microbial Communities2▲ 10×3 topics
- Public Health2▲ 3.2×5 topics
- Breath Analysis2▲ 40×1 topic
- Electronic Nose2▲ 52×1 topic
- Cardiovascular Disease2▲ 3.6×4 topics
- Oxidative Stress2▲ 2.4×9 topics
- Chiral Separation2▲ 82×1 topic
- Food Safety2▲ 13×4 topics
- Gas Chromatography2▲ 82×1 topic
- Immune Responses2▲ 27×2 topics
- Prebiotics2▲ 41×2 topics
- Health Effects2▲ 6.1×9 topics
- Inflammatory Diseases2▲ 20×2 topics
- Metabolic Disorders2▲ 30×3 topics
- Metabolism2▲ 7.1×10 topics
- Metagenomic Analysis2▲ 31×1 topic
- Short-Chain Fatty Acids2▲ 31×1 topic
- Flavonoids1▲ 13×3 topics
- Mass Spectrometry1▲ 22×2 topics
- Biochemical Genetics1▲ 89×1 topic
- Method Validation1▲ 55×3 topics
- Newborn Screening1▲ 59×1 topic
- Probiotics1▲ 14×2 topics
- Dietary Intake1▲ 63×2 topics
- Immune System1▲ 12×3 topics
- Health Benefits1▲ 7.8×3 topics
- Lactic Acid Bacteria1▲ 47×1 topic
- Microbiota1▲ 13×1 topic
- Nanoparticles1▲ 2.1×4 topics
- Phenolic Compounds1▲ 14×3 topics
- Toxicity Assessment1▲ 71×2 topics
- Antimicrobial Activity1▲ 14×2 topics
- Wound Healing1▲ 9.4×2 topics
Which research topics does Japan Food Research Laboratories publish most on?
By volume in 2022–2025: Advanced Chemical Sensor Technologies, Analytical Chemistry and Chromatography, Gut microbiota and health and Metabolism and Genetic Disorders.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Advanced Chemical Sensor Technologies Biomedical Engineering 2 works
- 2 Analytical Chemistry and Chromatography Spectroscopy 2 works
- 3 Gut microbiota and health Molecular Biology 2 works
- 4 Metabolism and Genetic Disorders Clinical Biochemistry 1 works
- 5 Probiotics and Fermented Foods Food Science 1 works
- 6 Fatty Acid Research and Health Nutrition and Dietetics 1 works
- 7 Bee Products Chemical Analysis Insect Science 1 works
- 8 Insect Utilization and Effects Insect Science 1 works
- 9 Pesticide Residue Analysis and Safety Food Science 1 works
- 10 Metabolomics and Mass Spectrometry Studies Molecular Biology 1 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Japan Food Research Laboratories's research output changed?
Output in 2018–2022 was 16% lower than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Tokyo
- The University of Tokyo
- Tokyo Institute of Technology
- Keio University
- Waseda University
- Tokyo University of Science
- Nihon University
- Hitachi (Japan)
- NTT (Japan)
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.