Nutrition, Obésité et Risque Thrombotique
- World rank, all time
- #34,164 of 42,892
- Rank in France
- #1,886 of 2,321
- Research works
- 150 ▼ 73% vs 2013–17
- Citations
- 4.3k 28.9 per fractional work
- Top-10% rate
- 21.7% record average 16.5%
- Open access
- 31% world 28%
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Nursing, 11.0×. Every wedge is a field page.
- Nursing 11.0×
- Medicine 3.2×
- Environmental Science 2.9×
- Immunology and Microbiology 1.3×
- Agricultural and Biological Sciences 1.1×
- Health Professions 1.1×
- Biochemistry, Genetics and Molecular Biology 0.9×
- Neuroscience 0.9×
- Energy 0.6×
- Psychology 0.2×
- Economics, Econometrics and Finance 0.1×
- Social Sciences 0.1×
- Business, Management and Accounting 0.0×
- Engineering 0.0×
Who are the top researchers at Nutrition, Obésité et Risque Thrombotique?
Ranked on the composite score, Florent Vieux and Roland Govers lead among researchers whose main affiliation is Nutrition, Obésité et Risque Thrombotique.
- 1 Florent Vieux France · #889,292 worldwide 24 citations · 27 works
- 2 Roland Govers France · #1,293,513 worldwide 20 citations · 22 works
Which keywords describe research at Nutrition, Obésité et Risque Thrombotique?
By fractional works in all years, weighted toward what it does more of than the world: Inflammation, Cardiovascular Disease, Metabolic Syndrome, Obesity, Cancer Prevention, Atherosclerosis, Chronic Diseases and Dietary Patterns.
- Pharmacokinetics
- Neuroprotective
- Cholesterol
- Overweight
- Type 2 Diabetes
- Antioxidant
- Prevalence
- Adolescents
- Consumer Acceptance
- Lipid Peroxidation
- Consumer Perception
- Aging
- Biomarkers
- Environmental Impact
- Health Effects
- Dietary Patterns
- Cancer
- Atherosclerosis
- Obesity
- Cardiovascular Disease
- Inflammation
- Metabolic Syndrome
- Cancer Prevention
- Oxidative Stress
- Chronic Diseases
- Mediterranean Diet
- Public Health
- Antioxidants
- Insulin Resistance
- Reactive Oxygen Species
- Carotenoids
- Greenhouse Gas Emissions
- Ultra-Processed Foods
- Food Systems
- Sustainable Diets
- Physical Activity
- Childhood
- Weight Loss
- Immune System
- Immune Function
Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Inflammation37▲ 10×32 topics
- Cardiovascular Disease25▲ 15×22 topics
- Metabolic Syndrome23▲ 18×16 topics
- Obesity21▲ 18×19 topics
- Cancer Prevention19▲ 53×6 topics
- Atherosclerosis13▲ 23×9 topics
- Oxidative Stress12▲ 4.4×25 topics
- Cancer11▲ 5.4×22 topics
- Chronic Diseases11▲ 26×5 topics
- Dietary Patterns11▲ 146×1 topic
- Mediterranean Diet11▲ 146×1 topic
- Health Effects11▲ 12×8 topics
- Public Health9▲ 4.4×11 topics
- Environmental Impact9▲ 4.3×10 topics
- Antioxidants8▲ 13×6 topics
- Biomarkers8▲ 8.9×7 topics
- Insulin Resistance8▲ 11×8 topics
- Aging7▲ 9.3×8 topics
- Reactive Oxygen Species7▲ 9.9×5 topics
- Consumer Perception7▲ 28×5 topics
- Carotenoids7▲ 116×1 topic
- Lipid Peroxidation7▲ 63×1 topic
- Greenhouse Gas Emissions6▲ 19×2 topics
- Consumer Acceptance5▲ 66×1 topic
- Ultra-Processed Foods5▲ 200×1 topic
- Adolescents5▲ 9.8×2 topics
- Food Systems5▲ 131×1 topic
- Prevalence5▲ 8.7×2 topics
- Sustainable Diets5▲ 131×1 topic
- Antioxidant5▲ 4.9×9 topics
- Physical Activity5▲ 8.4×3 topics
- Type 2 Diabetes5▲ 17×5 topics
- Childhood5▲ 43×1 topic
- Overweight5▲ 44×1 topic
- Weight Loss4▲ 19×4 topics
- Cholesterol4▲ 15×4 topics
- Immune System4▲ 8.1×3 topics
- Neuroprotective4▲ 22×3 topics
- Immune Function4▲ 26×3 topics
- Pharmacokinetics4▲ 9.2×2 topics
Which research topics does Nutrition, Obésité et Risque Thrombotique publish most on?
By volume in 2022–2025: Nutritional Studies and Diet, Agriculture Sustainability and Environmental Impact, Obesity, Physical Activity, Diet and Consumer Attitudes and Food Labeling.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Nutritional Studies and Diet Public Health, Environmental and Occupational Health 3 works
- 2 Agriculture Sustainability and Environmental Impact Ecology 1 works
- 3 Obesity, Physical Activity, Diet Public Health, Environmental and Occupational Health 1 works
- 4 Consumer Attitudes and Food Labeling Public Health, Environmental and Occupational Health 1 works
- 5 Agriculture and Rural Development Research Ecology, Evolution, Behavior and Systematics 0 works
- 6 Diet and metabolism studies Physiology 0 works
- 7 Environmental Education and Sustainability Management, Monitoring, Policy and Law 0 works
- 8 Environmental Impact and Sustainability Environmental Engineering 0 works
- 9 Dietary Effects on Health Physiology 0 works
- 10 Food composition and properties Nutrition and Dietetics 0 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Nutrition, Obésité et Risque Thrombotique's research output changed?
Output in 2018–2022 was 73% lower than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Marseille
- Aix-Marseille Université
- Institut de Recherche pour le Développement
- Hôpital de la Timone
- Hôpital Nord
- Institut de Neurobiologie de la Méditerranée
- Hôpital Sainte-Marguerite
- Hôpital Européen
- Hôpital de la Conception
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.