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Researcher · Universidad Politécnica de Madrid · Spain

A. Beccaccia

A. Beccaccia publishes mostly in Animal Science and Zoology, Ecology and Process Chemistry and Technology, on topics such as Animal Nutrition and Physiology, Agriculture Sustainability and Environmental Impact and Odor and Emission Control Technologies.

OpenAlex
World rank
#5,276,238
of 7,710,434 ranked researchers
Rank in Spain
#123,721
of 204,306
Works
17
Citations
213
Citations per work
12.5
h-index
8
i10-index 8Top 63% in Animal Science and Zoology
A. Beccaccia

What does A. Beccaccia research?

A. Beccaccia's work is mostly in Agricultural and Biological Sciences (50%), Environmental Science (21%), Chemical Engineering (10%).

Life Sciences: 8 works · 50.0% of their workAgricultural and Biological Sciences: 8 works · 50.0% of their workAnimal Science and Zoology: 6 works · 38.1% of their workPlant Science: 1 works · 7.1% of their workSoil Science: 1 works · 4.8% of their workPhysical Sciences: 6 works · 35.7% of their workEnvironmental Science: 4 works · 21.4% of their workEcology: 4 works · 21.4% of their workChemical Engineering: 2 works · 9.5% of their workProcess Chemistry and Technology: 2 works · 9.5% of their workEngineering: 1 works · 4.8% of their workBuilding and Construction: 1 works · 4.8% of their workEverything else: 2 works · 14.3% of their workTHEIR WORKA. Beccaccia17works
Life Sciences50%Physical Sciences36%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences850.0%
    1. Environmental Science421.4%
    2. Chemical Engineering29.5%
    3. Engineering14.8%
  3. Everything else214.3%
  1. 1Animal Science and Zoology38% of their works
  2. 2Ecology21% of their works
  3. 3Process Chemistry and Technology10% of their works
  4. 4Plant Science7% of their works
  5. 5Soil Science5% of their works
  6. 6Building and Construction5% of their works

Research topics

Which keywords describe A. Beccaccia's research?

The keywords of their largest research topics: Climate Change, Amino Acids, Environmental Impact, Gut Microbiota, Sustainable Diets, Bioreactors, Odor Control and Quality.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. Climate Change112 topics
  2. Amino Acids91 topic
  3. Environmental Impact91 topic
  4. Gut Microbiota91 topic
  5. Sustainable Diets91 topic
  6. Bioreactors41 topic
  7. Odor Control41 topic
  8. Quality31 topic
  9. Rabbit Meat31 topic
  10. Antioxidant Properties21 topic
  11. Chicken Domestication21 topic
  12. Genetic Diversity21 topic
  13. Meat Quality21 topic
  14. Moringa oleifera21 topic
  15. Nitrogen Cycle21 topic
  16. Protein Oxidation21 topic
  17. Soil Carbon Sequestration21 topic

Where does A. Beccaccia work?

A. Beccaccia's main affiliation in the publication record is Universidad Politécnica de Madrid, Spain.

How many publications and citations does A. Beccaccia have?

OpenAlex counts 17 works and 213 citations for A. Beccaccia, an h-index of 8, ranking #5,276,238 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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