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Researcher · University College Cork · Ireland

A. Lynch

A. Lynch publishes mostly in Animal Science and Zoology, Food Science and Biochemistry, on topics such as Meat and Animal Product Quality, Animal Nutrition and Physiology and Muscle metabolism and nutrition.

ORCID 0009-0006-5094-7827 OpenAlex
World rank
#4,785,452
of 7,710,434 ranked researchers
Rank in Ireland
#16,077
of 21,376
Works
15
Citations
416
Citations per work
27.7
h-index
12
i10-index 12Top 38% in Animal Science and Zoology
A. Lynch

What does A. Lynch research?

A. Lynch's work is mostly in Agricultural and Biological Sciences (60%), Biochemistry, Genetics and Molecular Biology (7%), Medicine (7%).

Life Sciences: 10 works · 66.6% of their workAgricultural and Biological Sciences: 9 works · 59.9% of their workAnimal Science and Zoology: 7 works · 44.4% of their workFood Science: 2 works · 11.1% of their workAquatic Science: 1 works · 4.4% of their workBiochemistry, Genetics and Molecular Biology: 1 works · 6.7% of their workCell Biology: 1 works · 6.7% of their workEverything else: 3 works · 22.3% of their workHealth Sciences: 2 works · 11.1% of their workMedicine: 1 works · 6.7% of their workBiochemistry: 1 works · 6.7% of their workNursing: 1 works · 4.4% of their workNutrition and Dietetics: 1 works · 4.4% of their workTHEIR WORKA. Lynch15works
Life Sciences67%Health Sciences11%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences959.9%
    2. Biochemistry, Genetics and Molecular Biology16.7%
  2. Everything else322.3%
    1. Medicine16.7%
    2. Nursing14.4%
  1. 1Animal Science and Zoology44% of their works
  2. 2Food Science11% of their works
  3. 3Biochemistry7% of their works
  4. 4Cell Biology7% of their works
  5. 5Aquatic Science4% of their works
  6. 6Nutrition and Dietetics4% of their works

Research topics

Which keywords describe A. Lynch's research?

The keywords of their largest research topics: Antioxidants, Amino Acids, Lipid Oxidation, Meat Quality, Protein Oxidation, Spoilage Microbiota, Gut Microbiota and Probiotics.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 21 words, with their numbers
  1. Antioxidants132 topics
  2. Amino Acids122 topics
  3. Lipid Oxidation122 topics
  4. Meat Quality112 topics
  5. Protein Oxidation101 topic
  6. Spoilage Microbiota101 topic
  7. Gut Microbiota91 topic
  8. Probiotics91 topic
  9. Nutrition52 topics
  10. Lipid Peroxidation31 topic
  11. Metabolism31 topic
  12. Oxidative Stress31 topic
  13. Protein31 topic
  14. Antioxidant Activity21 topic
  15. Aquaculture21 topic
  16. Bioactive Peptides21 topic
  17. Fish Feed21 topic
  18. Nanoemulsions21 topic
  19. Proteins21 topic
  20. Clenbuterol11 topic
  21. Ractopamine11 topic

Where does A. Lynch work?

A. Lynch's main affiliation in the publication record is University College Cork, Ireland.

How many publications and citations does A. Lynch have?

OpenAlex counts 15 works and 416 citations for A. Lynch, an h-index of 12, ranking #4,785,452 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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