Question 1

What does Afaf Kamal‐Eldin research?

Accepted Answer

Afaf Kamal‐Eldin publishes mostly in Food Science, Plant Science and Nutrition and Dietetics, on topics such as Food composition and properties, Antioxidant Activity and Oxidative Stress and Free Radicals and Antioxidants.

Question 2

Which keywords describe Afaf Kamal‐Eldin's research?

Accepted Answer

The keywords of their largest research topics: Oxidative Stress, Phenolic Compounds, Health Benefits, Antioxidants, Cancer Prevention, Antioxidant, Free Radicals and Polyphenols.

Question 3

Where does Afaf Kamal‐Eldin work?

Accepted Answer

Afaf Kamal‐Eldin's main affiliation in the publication record is Swedish University of Agricultural Sciences, Sweden.

Question 4

How many publications and citations does Afaf Kamal‐Eldin have?

Accepted Answer

OpenAlex counts 343 works and 18,296 citations for Afaf Kamal‐Eldin, an h-index of 72, ranking #50,519 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Afaf Kamal‐Eldin's h-index high?

Accepted Answer

An h-index of 72 is at or above that of 99.7% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 0.3%.