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Researcher · Chr. Hansen (Denmark) · Denmark

Anne Skriver

Anne Skriver publishes mostly in Food Science, Animal Science and Zoology and Molecular Biology, on topics such as Proteins in Food Systems, Probiotics and Fermented Foods and Meat and Animal Product Quality.

OpenAlex
World rank
#2,544,876
of 7,710,434 ranked researchers
Rank in Denmark
#19,064
of 43,819
Works
16
Citations
538
Citations per work
33.6
h-index
9
i10-index 9Top 54% in Food Science
Anne Skriver

What does Anne Skriver research?

Anne Skriver's work is mostly in Agricultural and Biological Sciences (74%), Biochemistry, Genetics and Molecular Biology (14%).

Life Sciences: 14 works · 88.2% of their workAgricultural and Biological Sciences: 12 works · 73.9% of their workFood Science: 9 works · 54.8% of their workAnimal Science and Zoology: 2 works · 11.9% of their workPlant Science: 1 works · 4.8% of their workAgronomy and Crop Science: 0 works · 2.4% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 14.3% of their workMolecular Biology: 2 works · 11.9% of their workBiotechnology: 0 works · 2.4% of their workEverything else: 2 works · 11.8% of their workTHEIR WORKAnne Skriver16works
Life Sciences88%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1273.9%
    2. Biochemistry, Genetics and Molecular Biology214.3%
  2. Everything else211.8%
  1. 1Food Science55% of their works
  2. 2Animal Science and Zoology12% of their works
  3. 3Molecular Biology12% of their works
  4. 4Plant Science5% of their works
  5. 5Biotechnology2% of their works
  6. 6Agronomy and Crop Science2% of their works

Research topics

Which keywords describe Anne Skriver's research?

The keywords of their largest research topics: Lipid Oxidation, Hydrocolloids, Antioxidant Activity, Nanoemulsions, Proteins, Prebiotics, Probiotics and Biomedical Applications.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 21 words, with their numbers
  1. Lipid Oxidation132 topics
  2. Hydrocolloids122 topics
  3. Antioxidant Activity103 topics
  4. Nanoemulsions81 topic
  5. Proteins81 topic
  6. Prebiotics71 topic
  7. Probiotics71 topic
  8. Biomedical Applications62 topics
  9. Molecular Structure62 topics
  10. Meat Quality51 topic
  11. Protein Oxidation51 topic
  12. Bioactive Peptides41 topic
  13. Gelling Agents41 topic
  14. Protein Hydrolysates41 topic
  15. Thickening Agents41 topic
  16. Hemicelluloses21 topic
  17. Korean Traditional Food21 topic
  18. Pectin21 topic
  19. Quality Characteristics21 topic
  20. Bovine Mastitis11 topic
  21. Milk Quality11 topic

Where does Anne Skriver work?

Anne Skriver's main affiliation in the publication record is Chr. Hansen (Denmark), Denmark.

How many publications and citations does Anne Skriver have?

OpenAlex counts 16 works and 538 citations for Anne Skriver, an h-index of 9, ranking #2,544,876 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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