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Researcher · Shoolini University · India

Ashok Kumar Pathera

Ashok Kumar Pathera publishes mostly in Food Science, Animal Science and Zoology and Nutrition and Dietetics, on topics such as Meat and Animal Product Quality, Food composition and properties and Animal Nutrition and Physiology.

ORCID 0000-0002-1008-5963 OpenAlex
World rank
#1,271,164
of 7,710,434 ranked researchers
Rank in India
#19,103
of 280,097
Works
50
Citations
1.2k
Citations per work
23.8
h-index
17
i10-index 22Top 24% in Food Science
Ashok Kumar Pathera

What does Ashok Kumar Pathera research?

Ashok Kumar Pathera's work is mostly in Agricultural and Biological Sciences (54%), Nursing (20%), Biochemistry, Genetics and Molecular Biology (9%).

Life Sciences: 32 works · 63.0% of their workAgricultural and Biological Sciences: 27 works · 53.9% of their workFood Science: 13 works · 25.9% of their workAnimal Science and Zoology: 12 works · 23.8% of their workPlant Science: 2 works · 4.2% of their workBiochemistry, Genetics and Molecular Biology: 5 works · 9.1% of their workMolecular Biology: 5 works · 9.1% of their workHealth Sciences: 10 works · 19.6% of their workNursing: 10 works · 19.6% of their workNutrition and Dietetics: 10 works · 19.6% of their workEverything else: 7 works · 13.2% of their workPhysical Sciences: 2 works · 4.2% of their workMaterials Science: 2 works · 4.2% of their workBiomaterials: 2 works · 4.2% of their workTHEIR WORKAshok KumarPathera50works
Life Sciences63%Physical Sciences4%Health Sciences20%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences2753.9%
    2. Biochemistry, Genetics and Molecular Biology59.1%
    1. Nursing1019.6%
  3. Everything else713.2%
    1. Materials Science24.2%
  1. 1Food Science26% of their works
  2. 2Animal Science and Zoology24% of their works
  3. 3Nutrition and Dietetics20% of their works
  4. 4Molecular Biology9% of their works
  5. 5Biomaterials4% of their works
  6. 6Plant Science4% of their works

Research topics

Which keywords describe Ashok Kumar Pathera's research?

The keywords of their largest research topics: Consumer Perception, Meat Quality, Protein Oxidation, Rheological Properties, Antioxidant Activity, Health Benefits, Biomedical Applications and Dietary Fiber.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 21 words, with their numbers
  1. Consumer Perception292 topics
  2. Meat Quality231 topic
  3. Protein Oxidation231 topic
  4. Rheological Properties222 topics
  5. Antioxidant Activity203 topics
  6. Health Benefits192 topics
  7. Biomedical Applications142 topics
  8. Dietary Fiber131 topic
  9. Glycemic Index131 topic
  10. Amino Acids111 topic
  11. Gut Microbiota111 topic
  12. Hydrocolloids91 topic
  13. Thickening Agents91 topic
  14. Bioactive Peptides61 topic
  15. Food Choice61 topic
  16. Protein Hydrolysates61 topic
  17. Sensory Analysis61 topic
  18. Chitin51 topic
  19. Chitosan51 topic
  20. Food Composition51 topic
  21. Nutrient Analysis51 topic

Where does Ashok Kumar Pathera work?

Ashok Kumar Pathera's main affiliation in the publication record is Shoolini University, India.

How many publications and citations does Ashok Kumar Pathera have?

OpenAlex counts 50 works and 1,189 citations for Ashok Kumar Pathera, an h-index of 17, ranking #1,271,164 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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