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Researcher · Illinois State University · United States

Aslıhan D. Spaulding

Aslıhan D. Spaulding publishes mostly in Economics and Econometrics, Soil Science and Food Science, on topics such as Agricultural risk and resilience, Economics of Agriculture and Food Markets and Food Safety and Hygiene.

ORCID 0000-0003-3739-7307 OpenAlex
World rank
#2,361,091
of 7,710,434 ranked researchers
Rank in United States
#701,922
of 1,627,098
Works
49
Citations
365
Citations per work
7.4
h-index
11
i10-index 13Top 31% in Economics and Econometrics
Aslıhan D. Spaulding

What does Aslıhan D. Spaulding research?

Aslıhan D. Spaulding's work is mostly in Agricultural and Biological Sciences (33%), Economics, Econometrics and Finance (12%), Social Sciences (6%).

Everything else: 24 works · 49.0% of their workLife Sciences: 16 works · 32.8% of their workAgricultural and Biological Sciences: 16 works · 32.8% of their workSoil Science: 5 works · 10.0% of their workFood Science: 4 works · 9.1% of their workPlant Science: 4 works · 8.2% of their workGeneral Agricultural and Biological Sciences: 3 works · 5.5% of their workSocial Sciences: 9 works · 18.2% of their workEconomics, Econometrics and Finance: 6 works · 11.8% of their workEconomics and Econometrics: 6 works · 11.8% of their workSocial Sciences: 3 works · 6.4% of their workSociology and Political Science: 3 works · 6.4% of their workTHEIR WORKAslıhan D.Spaulding49works
Life Sciences33%Social Sciences18%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else2449.0%
    1. Agricultural and Biological Sciences1632.8%
    1. Economics, Econometrics and Finance611.8%
    2. Social Sciences36.4%
  1. 1Economics and Econometrics12% of their works
  2. 2Soil Science10% of their works
  3. 3Food Science9% of their works
  4. 4Plant Science8% of their works
  5. 5Sociology and Political Science6% of their works
  6. 6General Agricultural and Biological Sciences6% of their works

Research topics

Which keywords describe Aslıhan D. Spaulding's research?

The keywords of their largest research topics: Risk Management, Vulnerability, Food Prices, Price Transmission, Consumer Behavior, Agricultural Education, Food Insecurity and Food Quality.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. Risk Management111 topic
  2. Vulnerability111 topic
  3. Food Prices91 topic
  4. Price Transmission91 topic
  5. Consumer Behavior82 topics
  6. Agricultural Education41 topic
  7. Food Insecurity41 topic
  8. Food Quality41 topic
  9. Food Safety41 topic
  10. Health Outcomes41 topic
  11. Hygiene Practices41 topic
  12. Organic Agriculture41 topic
  13. School Gardens41 topic
  14. African Swine Fever31 topic
  15. Enzymatic Hydrolysis31 topic
  16. Foot-and-Mouth Disease31 topic
  17. Pretreatment31 topic

Where does Aslıhan D. Spaulding work?

Aslıhan D. Spaulding's main affiliation in the publication record is Illinois State University, United States.

How many publications and citations does Aslıhan D. Spaulding have?

OpenAlex counts 49 works and 365 citations for Aslıhan D. Spaulding, an h-index of 11, ranking #2,361,091 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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