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Researcher · John B. Pierce Laboratory · United States

Barry G. Green

Barry G. Green publishes mostly in Sensory Systems, Nutrition and Dietetics and Physiology, on topics such as Olfactory and Sensory Function Studies, Biochemical Analysis and Sensing Techniques and Advanced Chemical Sensor Technologies.

ORCID 0000-0002-6422-4092 OpenAlex
World rank
#497,850
of 7,710,434 ranked researchers
Rank in United States
#173,600
of 1,627,098
Works
136
Citations
7.3k
Citations per work
53.5
h-index
47
i10-index 94Top 3.3% in Sensory Systems
Barry G. Green

What does Barry G. Green research?

Barry G. Green's work is mostly in Neuroscience (24%), Nursing (11%), Medicine (9%).

Everything else: 60 works · 43.9% of their workLife Sciences: 33 works · 24.0% of their workNeuroscience: 33 works · 24.0% of their workSensory Systems: 23 works · 17.1% of their workCognitive Neuroscience: 9 works · 6.9% of their workHealth Sciences: 26 works · 19.4% of their workNursing: 15 works · 10.8% of their workNutrition and Dietetics: 15 works · 10.8% of their workMedicine: 12 works · 8.6% of their workPhysiology: 12 works · 8.6% of their workPhysical Sciences: 10 works · 7.5% of their workEngineering: 10 works · 7.5% of their workBiomedical Engineering: 10 works · 7.5% of their workSocial Sciences: 7 works · 5.2% of their workPsychology: 7 works · 5.2% of their workExperimental and Cognitive Psychology: 7 works · 5.2% of their workTHEIR WORKBarry G. Green136works
Life Sciences24%Physical Sciences7%Health Sciences19%Social Sciences5%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else6043.9%
    1. Neuroscience3324.0%
    1. Nursing1510.8%
    2. Medicine128.6%
    1. Engineering107.5%
    1. Psychology75.2%
  1. 1Sensory Systems17% of their works
  2. 2Nutrition and Dietetics11% of their works
  3. 3Physiology9% of their works
  4. 4Biomedical Engineering8% of their works
  5. 5Cognitive Neuroscience7% of their works
  6. 6Experimental and Cognitive Psychology5% of their works

Research topics

Which keywords describe Barry G. Green's research?

The keywords of their largest research topics: COVID-19, Olfactory Dysfunction, Sweet Taste, Taste Receptors, Breath Analysis, Electronic Nose, Nociception and Crossmodal Processing.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. COVID-19521 topic
  2. Olfactory Dysfunction521 topic
  3. Sweet Taste371 topic
  4. Taste Receptors371 topic
  5. Breath Analysis261 topic
  6. Electronic Nose261 topic
  7. Nociception252 topics
  8. Crossmodal Processing181 topic
  9. Multisensory Integration181 topic
  10. Central Sensitization151 topic
  11. Cross-modal Plasticity151 topic
  12. Neuropathic Pain151 topic
  13. Tactile Perception151 topic
  14. Calcium Signaling101 topic
  15. Ion Channels101 topic
  16. Consumer Perception91 topic
  17. Sensory Analysis91 topic

Where does Barry G. Green work?

Barry G. Green's main affiliation in the publication record is John B. Pierce Laboratory, United States.

How many publications and citations does Barry G. Green have?

OpenAlex counts 136 works and 7,282 citations for Barry G. Green, an h-index of 47, ranking #497,850 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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