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Researcher · Max Rubner Institut · Germany

Birgit Hetzer

Birgit Hetzer publishes mostly in Food Science, Molecular Biology and Plant Science, on topics such as Proteins in Food Systems, Nanoparticles: synthesis and applications and Genomics and Phylogenetic Studies.

ORCID 0000-0001-8471-5748 OpenAlex
World rank
#3,686,351
of 7,710,434 ranked researchers
Rank in Germany
#184,635
of 364,343
Works
49
Citations
540
Citations per work
11.0
h-index
13
i10-index 14Top 35% in Food Science
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