Researcher · Max Rubner Institut · Germany
Birgit Hetzer
Birgit Hetzer publishes mostly in Food Science, Molecular Biology and Plant Science, on topics such as Proteins in Food Systems, Nanoparticles: synthesis and applications and Genomics and Phylogenetic Studies.
- World rank
- #3,686,351 of 7,710,434 ranked researchers
- Rank in Germany
- #184,635 of 364,343
- Works
- 49
- Citations
- 540
- Citations per work
- 11.0
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