Researcher · Max Rubner Institut · Germany
Biserka Becker
Biserka Becker publishes mostly in Food Science, Biotechnology and Molecular Biology, on topics such as Listeria monocytogenes in Food Safety, Probiotics and Fermented Foods and Food Safety and Hygiene.
- World rank
- #5,327,089 of 7,710,434 ranked researchers
- Rank in Germany
- #275,506 of 364,343
- Works
- 65
- Citations
- 625
- Citations per work
- 9.6
Discussion
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