Question 1

What does Biserka Becker research?

Accepted Answer

Biserka Becker publishes mostly in Food Science, Biotechnology and Molecular Biology, on topics such as Listeria monocytogenes in Food Safety, Probiotics and Fermented Foods and Food Safety and Hygiene.

Question 2

Which keywords describe Biserka Becker's research?

Accepted Answer

The keywords of their largest research topics: Food Safety, Microbial Inactivation, Foodborne Illness, Pathogenicity, fresh produce, Listeria monocytogenes, Consumer Awareness and Hygiene Practices.

Question 3

Where does Biserka Becker work?

Accepted Answer

Biserka Becker's main affiliation in the publication record is Max Rubner Institut, Germany.

Question 4

How many publications and citations does Biserka Becker have?

Accepted Answer

OpenAlex counts 65 works and 625 citations for Biserka Becker, an h-index of 9, ranking #5,327,089 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Biserka Becker's h-index high?

Accepted Answer

An h-index of 9 is at or above that of 51% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 54%.