Science Explorer Back to mapMap
Discussion
Researcher · Max Rubner Institut · Germany

Christina Böhnlein

Christina Böhnlein publishes mostly in Food Science, Biotechnology and Molecular Biology, on topics such as Probiotics and Fermented Foods, Listeria monocytogenes in Food Safety and Bacteriophages and microbial interactions.

ORCID 0000-0003-0362-1454 OpenAlex
World rank
#4,381,094
of 7,710,434 ranked researchers
Rank in Germany
#222,192
of 364,343
Works
50
Citations
761
Citations per work
15.2
h-index
11
i10-index 13Top 44% in Food Science
Christina Böhnlein

What does Christina Böhnlein research?

Christina Böhnlein's work is mostly in Biochemistry, Genetics and Molecular Biology (31%), Agricultural and Biological Sciences (31%), Environmental Science (10%).

Life Sciences: 31 works · 61.2% of their workBiochemistry, Genetics and Molecular Biology: 15 works · 30.6% of their workBiotechnology: 8 works · 15.7% of their workMolecular Biology: 6 works · 11.2% of their workEndocrinology: 2 works · 3.7% of their workAgricultural and Biological Sciences: 15 works · 30.6% of their workFood Science: 13 works · 25.4% of their workAgronomy and Crop Science: 3 works · 5.2% of their workEverything else: 15 works · 29.1% of their workPhysical Sciences: 5 works · 9.7% of their workEnvironmental Science: 5 works · 9.7% of their workEcology: 5 works · 9.7% of their workTHEIR WORKChristinaBöhnlein50works
Life Sciences61%Physical Sciences10%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Biochemistry, Genetics and Molecular Biology1530.6%
    2. Agricultural and Biological Sciences1530.6%
  2. Everything else1529.1%
    1. Environmental Science59.7%
  1. 1Food Science25% of their works
  2. 2Biotechnology16% of their works
  3. 3Molecular Biology11% of their works
  4. 4Ecology10% of their works
  5. 5Agronomy and Crop Science5% of their works
  6. 6Endocrinology4% of their works

Research topics

Which keywords describe Christina Böhnlein's research?

The keywords of their largest research topics: Food Safety, Foodborne Illness, Pathogenicity, Prebiotics, Probiotics, fresh produce, Listeria monocytogenes and Antimicrobial Resistance.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 20 words, with their numbers
  1. Food Safety182 topics
  2. Foodborne Illness172 topics
  3. Pathogenicity172 topics
  4. Prebiotics141 topic
  5. Probiotics141 topic
  6. Listeria monocytogenes121 topic
  7. fresh produce121 topic
  8. Antimicrobial Resistance102 topics
  9. Ecology91 topic
  10. Virus91 topic
  11. Consumer Awareness61 topic
  12. Hygiene Practices61 topic
  13. Bovine Mastitis51 topic
  14. Campylobacter51 topic
  15. Electroporation51 topic
  16. Irreversible Electroporation51 topic
  17. Meat Quality51 topic
  18. Milk Quality51 topic
  19. Protein Oxidation51 topic
  20. Salmonella51 topic

Where does Christina Böhnlein work?

Christina Böhnlein's main affiliation in the publication record is Max Rubner Institut, Germany.

How many publications and citations does Christina Böhnlein have?

OpenAlex counts 50 works and 761 citations for Christina Böhnlein, an h-index of 11, ranking #4,381,094 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

Ask a question or share a note about Christina Böhnlein. Keep it to the research: no personal attacks, advertising or links. Any reader can report a post, which collapses it for everyone until it is opened.